"A sweet and tangy fall salad with a bit of crunch and nuttiness tossed in from the toasted pecans." – BORY
"The best apple butter ever!" – Briggs89
"My husband is a coleslaw snob, but he loved this recipe!" – trish-the-dish
"Really elegant and absolutely delicious. I served it with ice cream and the syrup drizzled generously over all. Absolutely guest-worthy." – navmartm
Recipe of the Day
The Best Pavlova
Australian dessert with a meringue base, topped with fresh cream and fruit. This is a recipe that I have experimented with and all my friends and family say it's the best pavlova they've ever tasted!
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