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Sangria! Sangria!

Submitted by: HJACOBY

Home Town: Detroit, Michigan, USA

Living In: Clinton Township, Michigan, USA

The BEST sangria recipe I've been able to hone to perfection! If you like a sweeter Sangria, use ginger ale in place of club soda.

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Cranberry Sauce Extraordinaire

Submitted by: Leeza

A variety of fresh and dried fruits and nuts are used in this cooked cranberry sauce. Serve with turkey.

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White Chocolate Fruit Tart

Submitted by: Claire Darby

'This tart is an absolutely marvelous summer dessert!' notes Claire Darby of New Castle, Delaware.

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Floating Island Punch

Submitted by: Kathy

Wonderful punch for baby and bridal showers. Cherries and orange slices float on top like islands.

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Grandma's Five Cup Salad

Submitted by: Trece

My Grandmother made this every year for Christmas when I was a kid.

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A spur-of-the-moment creation when I wanted something with a great flavor punch and lots of color, plus quick to prepare---this one fills the bill, with baby spinach and colorful cranberries and mandarin oranges, plus the crunch of sweetened almonds and the pungent feta cheese---a new favorite at our house! You may substitute blue cheese for the feta and any kind of sweetened pecans or walnuts, if desired, for the almonds.

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Sparkling Punch

Submitted by: Mathilda

A light and refreshing non-alcoholic punch.

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Kerri's Holiday Punch

Submitted by: Kerri MacDonald

A delicious alcoholic beverage that's not too strong. A combination of Southern Comfort and citrus juices.

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Orange Crunch Cake

Submitted by: JPECK

A yellow cake loaded with citrus flavor and with a crunch layer baked right in.

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Juicy Thanksgiving Turkey

Submitted by: Kirsten

Living In: Augusta, Georgia, USA

My grandmother and mother passed this recipe on to me. It changes just a little every year, because we've never written it down before. But it is always incredibly juicy and succulent!

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Fancy Fruit Pizza

Submitted by: Suzanne Gruenbacher

Sugar cookie dough makes a fun foundation for this fantastic fruit pizza. The tender crust complements the sweetened cream cheese and colorful 'toppings'. After you serve up the last slice, be prepared to make another pizza.

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Fruit Pizza

Submitted by: Taste of Home Test Kitchen

This traditional fruit pizza comes from our Test Kitchen staff. Colorful produce, a thick cookie crust and a citrus glaze keep the divine treat memorable. For a version that cuts back on fat and calories, however, check out the recipe for Makeover Fruit Pizza.

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Hot Cranberry Tea

Submitted by: TERRAMISU

A sentimental favorite. My mother and I made it when I was 7 and it's been a part of our holiday tradition ever since. A fun recipe to make with the kids. A slow cooker will keep it warm while serving.

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Romaine and Mandarin Orange Salad with Poppy Seed Dressing

Submitted by: Joni B.

I always get rave reviews when I serve this simple salad with a zesty poppy seed dressing! I often don't use the full amount of dressing as I prefer less.

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Summer Salad with Cumin-Crusted Salmon

Submitted by: USA WEEKEND columnist Jean Carper

For the greatest omega-3 benefit buy the fattiest fish. Try mackerel, anchovies, herring, sardines, salmon, tuna and turbot. Frozen and canned are OK, the USDA says.

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Cranberry Salad II

Submitted by: Jackie

A fabulous blend of cranberries, nuts, and fruit! Cranberry or Cherry jello may be used instead of raspberry.

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Brine for Smoked Salmon

Submitted by: Mike O.

Home Town: Fort Worth, Texas, USA

Living In: Cheboygan, Michigan, USA

Salmon brine is made with lots of citrus flavor. It is also excellent for trout. This recipe makes enough to brine two large salmon fillets.

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Cranberry Relish II

Submitted by: Cody Taylor

The fresh zing of cranberries mellowed by oranges and apples (and sugar!). Originally submitted to ThanksgivingRecipe.com.

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Pistachio Fruit Salad

Submitted by: Gail Bartlett

'My husband, a diabetic, always smiles when he finds this fun and fluffy salad on the menu,' shares Gail Bartlett from Hallowell, Maine. She pairs pistachio pudding with pineapple, oranges and other fruits for a tasty guilt-free treat.

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