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Here's a fun way to serve fruit to the kids for Thanksgiving. Pears are cut in half to make turkeys, raisins and dried apricots form the faces and feet, a couple of walnut pieces make the wattles, and sliced apples and mandarin orange sections are arranged into a fan of tail feathers.

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Grilled Salmon with Citrus Salsa and Baby Greens

Submitted by: Dole

Salmon fillets are grilled to perfect doneness, then arranged on top of a baby lettuce and fennel salad, and topped with a freshly-made orange and basil salsa.

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Jarlsberg Winter Salad

Submitted by: Dole

Banish the winter blues with the tangy, tropical flavors of fresh pineapple and orange combined with a crisp packaged salad mix, Jarlsberg cheese, and crunchy toasted walnuts.

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Avocado Ginger Salsa

Provided by: Chileanavocados.org

Avocado is a perfect salsa ingredient. It adds richness and flavor and partners well with almost any other ingredient. You can use radishes for a spark of color. Or use jicama or green or red pepper if you wish. Try this salsa with fish, poultry or pork.

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Avocado Fennel Citrus Salad

Provided by: Chileanavocados.org

Celebrate winter with Chilean Hass Avocados and fresh citrus. Grapefruit, oranges and limes or lemons are perfect complements to the rich taste and texture of avocado. All of them are a perfect match with crisp slices of fennel. Together they're an unbeatable flavor team. And there's no reason for a calorie-laden dressing – use the fruit juices with just a little honey. The avocados provide the satisfaction, and important monounsaturated fats. This easy salad travels well, so pack it up for a pot luck, tailgate or big game event.

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Sweet and Spicy Pork with Apples in Unagi Sauce

Submitted by: trisham

Cubes of pork tenderloin simmer together with bell peppers, onions, and apples in this Asian-inspired main dish.

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Manteca Fried Carnitas

Submitted by: chefmikep

Nuggets of pork shoulder are slowly cooked with lemon and onion in lard in this authentic Mexican dish.

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Citrus Marinated Cuban Pork Chops

Submitted by: jonnyd523

Pork chops are marinated in a Cuban-inspired mojo vinaigrette, then stuffed with Swiss cheese, ham, and pickles to throw a Cuban twist on an American favorite.

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Barbequed Citrus Burgers

Submitted by: queenofrefuse

Bright citrus juices and just a touch of barbeque sauce really liven up this tasty grilled cheeseburger.

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Chai Tea Gelatin

Submitted by: Cynthia

An exciting array of spices, including cinnamon, cardamom, ginger, and clove, are infused into this simple dessert.

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San Diego Grilled Chicken

Submitted by: Osider760

Living In: Oceanside, California, USA

Bright citrus flavors feature prominently in this recipe's marinade to deliver delicious grilled chicken perfect for tailgating.

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Blueberry Orange Bran Muffin

Submitted by: THE HOOVE

Home Town: London, Ontario, Canada

Living In: Beausoleil First Nation, Ontario, Canada

The blueberries and orange zest add a special touch to ordinary bran muffins.

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Strawberry and Mandarin Salad

Submitted by: Jenn

Home Town: Catonsville, Maryland, USA

Living In: Westminster, Maryland, USA

This is a fresh summer-time salad that is inexpensive and easy to make. This salad can be made up the day before and is always a crowd pleaser.

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Strawberry Sensation Smoothie

Submitted by: MW

Strawberry and orange flavors will be sure to perk up your morning!

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Pineapple-Orange Margarita

Submitted by: Cuervo®

Pineapple and orange juice lend a tropical twist to this summer margarita.

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One Cup Salad

Submitted by: leslie2fist

Home Town: Guelph, Ontario, Canada

This quick fruit dish with a bit of added crunch is always fun to make with kids.

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Tangy Jicama Slaw

Submitted by: jmsgemini

Living In: Chicago, Illinois, USA

Mandarin orange segments and jicama are tossed with fresh lemon and lime juices and cilantro for this tangy slaw.

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Beer Butt Rosemary Chicken

Submitted by: Debbie

Beer can chicken is oven roasted with orange, onion, and fresh rosemary.

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Watermelon Sangria

Submitted by: bewitched

Fresh watermelon sangria is like summertime in a glass. Just blend watermelon into a juice, and pour over fresh fruit along with white wine, vodka, and orange liquor.

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Summer Sweet Scorcher Salad

Submitted by: Soup Lover-Sue

Home Town: Chino, California, USA

This refreshing combination of oranges, mango, yellow pepper, and chiles is brightened with fresh herbs and lime juice. Serve alone as a salad or with chips for dipping.