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Grapefruit

 

DAILY RECIPE

St. Barth Seafood Salad

SUBMITTED BY: GOURMET631 

Inspired by the tastes of the Caribbean, this salad combines fresh shellfish--lobster, crab, shrimp--with grapefruit, kiwi, and tomatoes on a bed of salad greens, served with a citrus vinaigrette.

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NEWEST GRAPEFRUIT RECIPES                    

4.5 stars: 2 ratings
READ REVIEWS (2)
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Avocado Grapefruit Salad

Submitted by: Mexican Hass Avocado Importers Association 
This easy-to-prepare salad is a little sweet, a little tangy and absolutely delicious. Featuring delicious Avocados from Mexico. 

Not Yet Reviewed!
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Fennel and Grapefruit Salad

Submitted by: Newman's Own® 
Provided by: Newman's Own®
Crunch fennel and juicy grapefruit give this salad exciting texture and bright flavor. 
4.6 stars: 5 ratings
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Raspberry Chicken Salad

Submitted by: Newman's Own® 
Provided by: Newman's Own®
Mixed salad greens are tossed with a raspberry vinaigrette and topped with orange and grapefruit sections, slices of avocado, grilled chicken, and a sprinkling of fresh red raspberries. 

TOP GRAPEFRUIT RECIPES

5 stars: 9 ratings
READ REVIEWS (8)
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BBQ Pork Salad with Summer Fruits and Honey Balsamic Vinaigrette

Submitted by: National Pork Board 
A festive, colorful salad with the fresh flavors of summer fruits and sliced BBQ pork dressed with a spicy honey balsamic vinaigrette. A tasty one-dish meal for summer! 
5 stars: 4 ratings
READ REVIEWS (4)
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Fruit 'N' Cheese Salad

Submitted by: Fred Peterson 
Sweet dressing, tart grapefruit sections, toasted walnuts and pungent blue cheese come together in this unusual salad from Fred Peterson of Peterson's Groves and Nursery in Vero Beach, Florida. The recipe showcases one of the citrus fruits he and his brother, Ed, grow in Indian River County. 
5 stars: 2 ratings
READ REVIEWS (2)
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St. Barth Seafood Salad

Submitted by: GOURMET631 
Home Town: Cleveland, Ohio, USA
Living In: Columbus, Ohio, USA
Inspired by the tastes of the Caribbean, this salad combines fresh shellfish--lobster, crab, shrimp--with grapefruit, kiwi, and tomatoes on a bed of salad greens, served with a citrus vinaigrette. 
 
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