READ REVIEWS (41)
SUBMITTED BY: MACC
A refreshing summer dessert, this has a layer of yellow cake covered with pineapple then topped with a fluffy cream layer and garnished with coconut and chopped nuts.
Full Recipe More Recipes Like This More Daily Recipes
Get access to tools and tips for all of your culinary needs...
CHECK IT OUT
Take advantage of the too-short fresh cherry season with these recipes.
Can you make a cherry pie? Find pastry recipes for sweet, buttery, nutty, and crumb-based pie crusts.
Frozen fruits are a great way to bring summer into your diet year-round. They are wonderful in desserts, sauces and baked goods.
Claim a FREE issue of America’s #1 cooking magazine and see why millions count on Taste of Home for delicious, home-style dishes—75+ per issue!
Click here for details
Blanching and shocking allows you to partially cook vegetables and cool them quickly so they retain their crunch.
Organic food has grown into a $14 billion business and represents the fastest-growing segment of the grocery industry.
You know the drill: you should be eating four or five servings of fruit a day. It needn't be overwhelming--not with these clever tips.
What's this?