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Canning and Preserving

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Learn how to can pickles, make jelly and jam, and preserve summer's bounty with our How To Can articles.

Photo of: Cranana Jam - Recipe of the Day

PHOTO BY: Sunflower1

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DAILY RECIPE

Cranana Jam

SUBMITTED BY: Barbara

Need a new idea for using cranberries this holiday season? This recipe combines cranberries with mashed banana, a unique jam you'll love.

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Our Favorite Canning Recipes

Dill pickles, grape jelly, pickled asparagus, old-fashioned corn relish: we've got easy recipes for new and experienced canners alike.

How to Make Freezer Jam

Making jam can be an ambitious undertaking in the midst of summer's heat. The solution? Freezer jam!

Pickle Recipes

From Kosher dills to bread-and-butter pickles, we've got top-rated recipes for making homemade pickles.

Slow Cooker Newsletter

Get delicious slow cooker recipes for stews, chili, chicken, sandwich fillings, and pot roasts delivered to your email box every week. Dinner's ready when you are!

NEWEST CANNING AND PRESERVING RECIPES

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Acorn Squash Butter

Submitted by: Kris L.

Home Town: Hurricane, West Virginia, USA

Living In: Charleston, West Virginia, USA

Cinnamon, nutmeg, ginger, and clove lend a pumpkin pie-like flavor to this squash butter.

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Blackberry Jalapeno Jelly

Submitted by: Gingerbreadgirlz

Living In: Langley, British Columbia, Canada

Blackberry juice and fresh, minced jalapeno peppers, sugar, and pectin can easily be combined for a spicy and sweet jelly.

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Microwave Peach Plum Butter

Submitted by: Dee

This is a peach plum jam that is easy to make and tastes great. You can even freeze it and put it on ice cream.

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Rhubarb Strawberry Jam

Submitted by: SALLY 888

This rhubarb strawberry jam recipe is our favorite and so easy to make.

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With a hint of apple and cinnamon, this jelly spreads cheer from breads to bagels to muffins. Its rosy pink color looks lovely blushing through the food jars I save and decorate with fabric-covered lids.

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