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Showing: "Couldn't Be Easier" Three-Bean Salad - Adas Polow (Persian Rice and Lentils)

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"Couldn't Be Easier" Three-Bean Salad

Submitted by: MISSJACKIE

This hassle-free three-bean salad uses crisp vegetables, a variety of beans, and a homemade vinaigrette dressing.

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"Pantry Raid" Chicken Enchilada Casserole

Submitted by: mama411

Home Town: Mobile, Alabama, USA

Living In: Roswell, Georgia, USA

With some chicken, a box of corn bread mix, and a few pantry items, you can whip up a tasty Mexican-inspired casserole.

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#1 Pea Salad Most Requested!

Submitted by: PHILHERB

Green peas, smoke-flavored almonds, and onion are folded together with mayonnaise for a creamy and crowd-pleasing salad.

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1-Pot, 3-Bean Chicken Stew

Submitted by: USA WEEKEND columnist Jean Carper

For health benefits, you can't top dried beans. They are rich in antioxidants and fiber and are low glycemic, helping to control blood sugar. If you don't use no-salt-added, beans, rinse to remove sodium.

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25-Minute Tunisian Vegetable Couscous

Submitted by: girlandagun

Home Town: Richmond, Virginia, USA

Living In: Tallahassee, Florida, USA

A quick, versatile way to prepare couscous with summer vegetables -- zucchini, yellow squash, and bell peppers, with mushrooms and chickpeas. This fragrant dish is seasoned with smoky paprika, cardamom, and orange zest.

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3 P Salad

Submitted by: sueb

Living In: Prattville, Alabama, USA

This is so unusual that it takes you by surprise! It combines sweet, salty, and tangy ingredients.

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Photo of: 30 Minute Almond Chicken by Minute(R) Rice

30 Minute Almond Chicken by Minute® Rice

Submitted by: Minute® Rice

Simple ingredients ... everything can be made in one skillet, cutting clean up time.

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4-Bean Baked Beans

Submitted by: scubaLQ

Four different varieties of beans are baked with bacon, molasses, and brown sugar for a sweet and savory picnic side dish.

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5-Minute Olive Hummus

Submitted by: yourlocalwonderwoman

Olives, basil, and parsley add new flavors to homemade hummus.

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6 Can Chili

Submitted by: rachelclaussen

Living In: Lafayette, Indiana, USA

A super-speedy chili using pantry items for those nights when you need a warm and hearty meal but you just have a few minutes to get something on the table.

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7-Layer Meatless Tortilla Pie

Provided by: Campbell's Kitchen

Black beans and pinto beans are flavored with Pace® Picante Sauce and seasonings to make separate and delicious bean mixtures, which are then layered with flour tortillas and Cheddar cheese, and baked until hot, cut into wedges and served.

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A Fragrant, Spicy Rice

Submitted by: Julia

Living In: Montreal, Quebec, Canada

This recipe is a family favourite. It has wonderful textures; the softness of the rice combined with the crunchy almonds ... it's heaven! The spices can be altered to your tastes... I generally add quite a lot.

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A Hearty Green Bean and Sausage Casserole

Submitted by: LEEPERGAL

A hearty variation on the traditional green bean casserole that can be used as a main dish or a side.

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A New Green Bean Casserole

Submitted by: Mrs Boss

Green bean casserole takes on an Italian-inspired twist with the addition of onions caramelized in balsamic vinegar and a Parmesan cheese topping. Serve at Thanksgiving or for a special occasion.

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A+ Green Bean and Walnut Casserole

Submitted by: California Walnut Board

Here's a winning recipe for an old time favorite including a crunchy walnut topping. Lower in calories, total fat, saturated fat, and reduced sodium all without compromising flavor!

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Aaku Pappu (Dal with Greens)

Submitted by: SUSMITA

Living In: Seattle, Washington, USA

Amaranth greens and split pigeon peas are the base of this classic dish from Andhra, India.

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Absolutely Delicious Green Bean Casserole from Scratch

Submitted by: Auriel

No cans here! Fresh mushrooms, onion, and herbs with frozen green beans, sour cream, and cheddar cheese make this a delightfully tasty twist on the traditional casserole. I developed this recipe, longing for a 'no cans' version of the classic dish. I made this one year for my husband's family at Christmas time, and now they ask for it every year! My husband asks me to make it for dinner throughout the year.

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Ada (Adai)

Submitted by: SUSMITA

Living In: Seattle, Washington, USA

Try these crepe-like items for an Indian-style breakfast made with lentils and rice.

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Adas bil Hamod (Lebanese Lentil Lemon Soup)

Submitted by: MissGleasonSanchezApostolides

Home Town: San Diego, California, USA

Living In: Baltimore, Maryland, USA

This Lebanese version of traditional lentil soup with spinach is seasoned with mint and lemon juice. It's traditionally served with toasted French bread for dipping.

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Adas Polow (Persian Rice and Lentils)

Submitted by: xxxx

A traditional Iranian rice and lentil polow (pilaf) is cooked with a crusty, delicious layer of rice on the bottom. The saffron-scented rice and lentils are decorated with fried onions, raisins, and chopped dates.

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