Cannellini beans, Great Northern beans, white kidney beans, and navy beans can all be used interchangeably in these recipes.
Whatever you call them—garbanzo beans or chickpeas—you'll declare them delicious.
"Delicious! I used cherry tomatoes and omitted the hard-boiled eggs. I'm always looking for a unique and tasty side to bring to a BBQ, and this fits the bill." – cookin'mama
Recipe of the Day
A spicy bean salad with a kick of lime that is great as a side dish, nacho topping, or all on its own!
Similar Recipes | More Daily Recipes
This spicy California bean dish is a classic partner for grilled steak.
Beans and Pea Collections11
Black Bean Recipes
Garbanzo Bean Recipes
Kidney Bean Recipes
Pinto Bean Recipes
Black-Eyed Pea Recipes
Cannellini Bean Recipes
White Bean Recipes
Great Northern Bean Recipes
Lima Bean Recipes
Beans and Peas
Vegetarian Refried Beans
Moroccan Chicken and Whole Grain Couscous
Penne Pasta with Cannellini Beans and Escarole
Stuffed Green Peppers
Just Like Wendy's® Chili
Gramma's Old Fashioned Chili Mac
Pork and Green Chile Casserole
Easy Texas Chili
Creamy White Chili
Pub-Style Vegetarian Chili
Tasty Lentil Tacos
Wendy's Quick Pasta and Lentils
Mexican Cornbread Salad
Beefy Lentil Vegetable Soup
Mediterranean Lentil Salad
Jim Kaczmarek's Chili
Garlicky Quinoa and Garbanzo Bean Salad
Black Beans a la Olla
Rated, reviewed, and ready to satisfy your sweet cravings.
Essential eats, sips, and tips for your next gathering.
Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $5!
See how to take boring beans and make them suddenly exciting!
See how to make a flavorful, super-easy side for roasted meats.
Thick or thin, whole or French cut, raw or cooked, green beans are the best side.