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Daily Recipes for: 2013

Daily Recipe for Beans and Peas

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Split Pea Soup Atu

Provided by: William Anatooskin

Dried split peas and ham hocks are cooked with vegetables in chicken stock seasoned with dill weed, bay leaves, soy sauce and red pepper flakes. When cooked through, this soup is pureed and thinned with milk.

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Green Bean Recipes

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Louisiana Crawfish Boil

Submitted by: IMANKAY

Living In: Houston, Texas, USA

Feed a crowd with a Cajun-style crawfish boil prepared outside over propane heat or inside atop the stove. Use your largest stockpot and boil artichokes, potatoes, corn, onions, mushrooms, green beans, and sausage with crawfish in a spicy broth brimming with traditional seasonings.

Green Pea Recipes

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Sugar Snap Peas with Mint

Submitted by: ORNERY

Simple and quick to prepare. Sugar snap peas are quickly fried with green onion and garlic, and tossed with fresh mint leaves. Wonderful use for spring garden vegetables. Serve hot or at room temperature.

Snow Pea Recipes

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Homemade Wonton Soup

Submitted by: Starry Night

Pork wontons simmer in chicken broth with Chinese vegetables in this hearty and warming soup.

Sugar Snap Pea Recipes

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Sugar Snap Peas with Mint

Submitted by: ORNERY

Lima Bean Recipes

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Lima Bean Pasta

Submitted by: Julia

Living In: Montreal, Quebec, Canada

This is a heavenly recipe for a chilly night. It is quite garlicky, so if you don't like garlic, you might want to find another option for dinner! The ingredients are very easily adjusted, so if you really like tarragon, add more. If you hate it, add less, etc. The ratios are very flexible, so don't be afraid to experiment. The parmesan adds a lot of flavour.

Black Bean Recipes

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Black Bean and Chickpea Chili

Submitted by: Jenny

Home Town: Allentown, Pennsylvania, USA

Living In: Queens, New York, USA

A hearty but quick-to-make chili packs in plenty of vegetables along with garbanzos and black beans. You'll be eating in just an hour from start to finish.

Cannellini Bean Recipes

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Greens with Cannellini Beans and Pancetta

Submitted by: Diana Moutsopoulos

Home Town: Green Bay, Wisconsin, USA

Living In: London, Greater London, England, U.K.

This is a forgiving recipe, and a great way to get your greens! Kale is cooked with onions and garlic, a small amount of pancetta or bacon, and cannellini beans to make a great main dish for two or side dish for 4 or more.

Garbanzo Bean Recipes

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Jonny's Easy Garbonzalicious Tangy Artichoke and Bean Salad

Submitted by: JonnyTexas

Home Town: Guilford, Vermont, USA

Living In: Houston, Texas, USA

Here's a three-bean salad with fresh veggies tossed in a red wine vinaigrette with herbs and seasonings. Prep time is quick, then chill before serving. With a loaf of crusty bread, this salad is a meal in itself. Instead of sunflower seeds, you can top with slivered almonds or shredded cheese.

Kidney Bean Recipes

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Spicy Slow-Cooked Chili

Submitted by: dandi

Hearty and spicy chili made in the slow cooker. Chili powder and cayenne pepper give it a kick, while plenty of ground beef and kidney beans make for a filling and satisfying meal.

Lentil Recipes

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Beefy Lentil Vegetable Soup

Provided by: Debbie

Lentils and ground beef are simmered with carrots, onion and celery in a vegetable juice and beef bouillon broth with Worcestershire sauce and canned mushrooms.

Pinto Bean Recipes

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Buffy's Refried Beans

Submitted by: Buffy Whitney

Home Town: Streator, Illinois, USA

Living In: Ottawa, Illinois, USA

These smooth and creamy beans make a tasty side for any Mexican dish.

Black-Eyed Pea Recipes

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Black-Eyed Pea Dip

Submitted by: ANNWDODD

This mixture of canned black-eyed peas, tomatoes and cilantro looks a lot like salsa.

Great Northern Bean Recipes

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Creamy White Chili

Submitted by: JELZA

Chicken breasts and Great Northern beans are simmered with green chiles and served with sour cream for a creamy white chili perfect for a cold night.

White Bean Recipes

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Lebanese Bean Salad

Submitted by: Alegra

This Lebanese-inspired three bean salad combines fava beans, chickpeas, and white beans with lemon juice and parsley for a refreshing side dish perfect for lunch or picnics.

Soybean Recipes

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Nona's Tableside Homemade Soft Tofu

Submitted by: rinshinomori

Although somewhat similar to silken (soft) tofu since no weight is placed on tofu to extract liquid, this type of tofu is not quite silken in texture. If is much softer and fluffier than silken and does not have the crisp form cutting quality of silken tofu. Simmering cut tofu for 5 minutes firms up tofu for later cooking.