"Very good! I used vegetable broth instead of water for a richer flavor. Served this soup with fresh pitas and red pepper hummus for a nice light supper." – Meg
"Great recipe. I'm a big fan of soups, and the white wine gives this one a very special flavor." – Gabyota
Recipe of the Day
Bean and Tomato Stew with Sage
White beans and tomatoes combine with the light flavors of white wine, sage, and thyme in a stew with a chili-like consistency. So easy and satisfying.
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