Vegan Main Dish Recipes - Allrecipes.com

Vegan Main Dishes

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Vegan Main Dishes 172

Zucchini Saute

Zucchini Saute

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  • 59
"Another pretty dish. Tomatoes, green pepper and zucchini are sauteed until tender and their flavors have mingled. Rice and water are stirred in and everything is cooked until the liquid is absorbed and the rice is fluffy." — by NIBLETS 
Rice and Raisin Breakfast Pudding

Rice and Raisin Breakfast Pudding

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  • Reviews
  • 70
"Who wouldn't want to eat a big bowl of this wonderful rice pudding-like hot cereal? Maple syrup, toasted almonds, raisins, cinnamon, and cardamom dress up leftover white or brown rice." — by Jessie 
Pasta Pascal

Pasta Pascal

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  • Reviews
  • 64
"Angel hair pasta is tossed with Roma tomatoes seasoned with garlic, onion, oregano and basil for a quick, light dinner." — by Elizabeth Dick 
Chickpea and Couscous Delight

Chickpea and Couscous Delight

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  • 62
"Versatile couscous is tossed with tasty garbanzo beans, tomatoes, and cucumber slices." — by Jennifer 
Hariton's 'Famous' Vegetarian Casserole

Hariton's 'Famous' Vegetarian Casserole

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  • 68
"This is a very tasty dish consisting of all kinds of fresh vegetables and herbs baked in the oven. This will tantalize your taste buds. It has been a sell-out at our Greek Church at every function for five years now. We serve this on toasted, warm pita bread." — by Patti Moschonas 
Tofu Quiche with Broccoli

Tofu Quiche with Broccoli

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  • 60
"Broccoli is baked with a creamy mixture of pureed tofu and soy milk with a hint of Dijon mustard and garlic. Substitute spinach for the broccoli, if you prefer." — by WhirledPeas 
Tofu Keema

Tofu Keema

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  • 59
"Indian mince tofu curry with green peas - can be eaten with naan or rice - family and guests love it!" — by Pat T 
Moong Dal

Moong Dal

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  • 54
"A curried yellow split pea soup flavored with ginger, chili pepper, tomatoes, cumin and garlic. Serve hot in soup bowls, or over rice." — by Pyromommy 
Vegan Mac and No Cheese

Vegan Mac and No Cheese

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  • 67
"Nutritional yeast gives baked macaroni a cheese-like flavor. Cashews and roasted red peppers round out this satisfying baked side dish." — by AZIAZEL 
Stir-Fried Kale and Broccoli Florets

Stir-Fried Kale and Broccoli Florets

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  • Reviews
  • 60
"Kale and broccoli are stir-fried with slivered garlic and chopped chile peppers, and finished with a splash of lime juice for a bright-tasting, satisfying side dish." — by BILLINLA 
Vegetable Masala

Vegetable Masala

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  • 52
"Masala means a spicy mixture. Vegetable masala is a mixture of vegetables like potatoes, carrots, peas and beans cooked with onions & tomatoes adding spices like garam masala powder, ginger and garlic powder." — by Laxmi Laxman 
Baked Rice and Vegetables in Broth

Baked Rice and Vegetables in Broth

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  • 57
"White, wild and brown rice baked in a savory broth with mushrooms, broccoli, bell pepper, carrots and onion." — by Krista B 
Chinese Green Bean Stir-Fry

Chinese Green Bean Stir-Fry

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  • 53
"Asian-style green beans with lots of flavor! This recipe is made for a large party; but can be scaled down for a family dinner. Serve cold or warm." — by Jackie O. 
Mean Woman Pasta

Mean Woman Pasta

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  • 47
"The piquant taste of pepperoncini peppers enlivens this fresh, uncooked sauce of tomatoes, garlic, Kalamata olives, olive oil and basil. Let the ingredients steep overnight, then serve the next day over hot pasta." — by SNOWCROFT 
Black-Eyed Peas and Tortillas

Black-Eyed Peas and Tortillas

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  • 55
"Black-eyed peas are cooked with garlic, jalapeno, and onion, and served in tortillas." — by Brian C. Ivers 
Savannah's Best Marinated Portobello Mushrooms

Savannah's Best Marinated Portobello Mushrooms

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  • 50
"Portobello mushroom caps are flavored with an Asian-inspired marinade. Serve as steaks or on hamburger buns." — by MOTTSBELA 
Veggie Fajitas

Veggie Fajitas

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  • 43
"My family loves these peppery veggie fajitas! Serve the fajitas with flour tortillas, cheddar cheese, lettuce, tomatoes, sour cream, and I even put steamed broccoli on the side (so each can add broccoli if wanted)." — by Kim 
Zucchini Mediterranean Style

Zucchini Mediterranean Style

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  • Reviews
  • 51
"Zucchini, tomatoes, and beans make a tasty topper for rice or egg noodles!" — by Joe Belmont 
Garlic Linguine

Garlic Linguine

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  • 48
"This aromatic sauce is blessed simplicity itself, combining garlic, olive oil and dried basil, oregano and thyme in a quick saute. Add hot linguine and fold in garden-fresh tomatoes for a quick, delicious dish." — by CORWYNN DARKHOLME 
Grilled Vegetables in Balsamic Tomato Sauce with Couscous

Grilled Vegetables in Balsamic Tomato Sauce with Couscous

  • Rating
  • Reviews
  • 44
"The sweetness of grilled vegetables is balanced by a tart tomato sauce, which mixes perfectly with simple couscous. It is just as nice served lightly warmed for lunch as hot for a dinner, or use it as a cold dish in a selection of salads." — by Christopher O'Hearn 
 
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