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Tofu and Tempeh : Daily Recipes

 
Daily Recipes for:     2009  
Daily Recipe for Tofu and Tempeh   
4.49 stars: 63 ratings
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Photo of: Tofu and Cheese Stuffed Shells

Tofu and Cheese Stuffed Shells

Jumbo pasta shells are stuffed with a creamy mixture of tofu, carrot, zucchini, onion and three cheeses and baked in a savory tomato sauce. You can omit the ricotta cheese, and egg white if desired. Or substitute soy cheeses for a vegan version. 
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