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Vegetarian Side Dishes
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(535)
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Sweet Potato Casserole II
Submitted by:
Suzanne Cook
Fluffy sweet potatoes mixed with butter, sugar, and vanilla, and baked with a crunchy pecan streusel topping. This recipe was given to me by my brother-in-law.
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(318)
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Yummy Sweet Potato Casserole
Submitted by:
Tina
My family begs me to make this creamy baked dish every Thanksgiving and Christmas. What makes it so good is the pecan topping! Try it and I'm sure it will become your new tradition!
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(116)
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Sweet Potato Casserole I
Submitted by:
Nancy
Sweet, rich, and crunchy. A lovely addition to your feast. Originally submitted to ThanksgivingRecipe.com.
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(98)
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Eggless Sweet Potato Casserole
Submitted by:
Carolyn
Sweet potatoes are mashed with sugar, spices and evaporated milk, then baked under a buttery brown sugar and pecan crust in this side dish serving eight.
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(77)
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Southern Candied Sweet Potatoes
Submitted by:
Pam Reed
Traditional sweet potato recipe. It is usually served as a side dish. Originally submitted to ThanksgivingRecipe.com.
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(54)
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Holiday Cranberry Sauce
Submitted by:
Marjk
Fresh cranberries are boiled with spices and cooked with sugar to create a delicious sauce.
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(44)
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Pumpkin Casserole
Submitted by:
Lori DeLosh
This is super easy, something different and tastes great with the main course. Enjoy! Originally submitted to ThanksgivingRecipe.com.
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(38)
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Sweet Potato Casserole IV
Submitted by:
Daphne Esparza
A delicious alternative to candied sweet potatoes. Originally submitted to ThanksgivingRecipe.com.
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(27)
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Green Tomato Relish
Submitted by:
Linda McDaniel
This delicious, tangy relish of green tomatoes, onions, bell peppers, and spices, is perfect with sandwiches, potatoes, cheese, and lots of other entrees.
READ REVIEWS
(24)
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Sweet Potato Casserole V
Submitted by:
Kelley
This is a great casserole--not too sweet. I've adapted it from several other recipes. To make lighter version replace the eggnog with skim milk and use reduced calorie margarine. Originally submitted to ThanksgivingRecipe.com.
READ REVIEWS
(19)
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Eggplant Mixed Grill
Submitted by:
Kelly Beath
Provided by:
M&M's
Home Town:
Smiths Falls,
Ontario
,
Canada
Living In:
Kemptville,
Ontario
,
Canada
Marinated vegetables are grilled to perfection.
READ REVIEWS
(25)
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Polenta
Submitted by:
Colette
This recipe is for the polenta novice. Two ingredients - polenta and water. So if you can boil water ...you can make a fabulous pot of polenta. Every time!
READ REVIEWS
(22)
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Ranch Style Oyster Crackers
Submitted by:
Nina
This crunchy baked seasoned cracker dish can be used as a side dish, a dressing or a stuffing.
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(16)
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Bundle of Veggies
Submitted by:
Taste of Home's Fast Family Favorites
Provided by:
Taste of Home
This grilled vegetable medley is a big hit at home and while camping. The foil packet makes cleanup easy, too.
READ REVIEWS
(19)
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Zucchilattas
Submitted by:
Barbie
This is a great way to use some of the fresh garden vegetables abundant at this time of year. Plenty of zucchini, mushrooms and tomato are wrapped in warm tortillas and drowned in melted cheddar cheese.
READ REVIEWS
(17)
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Sweet Potato Fluff
Submitted by:
Helen
Very good as a side dish or as a dessert. Originally submitted to ThanksgivingRecipe.com.
READ REVIEWS
(19)
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Sweet Potato Casserole IV
Submitted by:
Daphne Esparza
A delicious alternative to candied sweet potatoes.
READ REVIEWS
(12)
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Cranberry Relish II
Submitted by:
Cody Taylor
The fresh zing of cranberries mellowed by oranges and apples (and sugar!).
READ REVIEWS
(8)
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Grandma's Heavenly Onions
Submitted by:
Meli
Sweet onions sauteed in butter, topped with Swiss cheese and Italian bread, and then smothered in a creamy mushroom soup and soy sauce mixture. This dish needs to be refrigerated over night and then baked.
READ REVIEWS
(6)
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Gigantes (Greek Lima Beans)
Submitted by:
stamarex
Home Town:
Los Angeles
,
California
,
USA
Living In:
Everett
,
Washington
,
USA
This Greek recipe for lima beans uses canned chopped tomatoes, fresh garlic, and fresh dill to make a tasty side dish.
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