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Vegetarian Mushroom Recipes

Photo of: Simply Marinated Mushrooms - Recipe of the Day

DAILY RECIPE

Simply Marinated Mushrooms

SUBMITTED BY: sal 
PROVIDED BY: MyPlate

Fresh mushrooms are marinated overnight in olive oil seasoned with lemon juice, thyme and garlic and served warm. Delicious served with crusty bread to sop up the juices!

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Holiday Vegan Gravy

Submitted by: Susie 
Living In: Albuquerque, New Mexico, USA
Carrots, onions, and mushrooms simmer with fresh herbs and white wine to make a flavorful vegan gravy perfect for serving with potatoes, stuffing, or main dishes. 

Eggplant With Mushroom Stuffing

Submitted by: IdCityLady 
Home Town: Lufkin, Texas, USA
Living In: Boise, Idaho, USA
Eggplant halves hollowed out and stuffed with mushroom filling are baked underneath a layer of Swiss cheese. 

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Provided by: Old El Paso®
Vegetarians and meat-lovers will both love these delicious tacos. Mushrooms provide 'meaty' and filling flavor, balanced out by sweet caramelized onions. 

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Provided by: Mindy Pretner
All you need is mozzarella cheese, sliced veggies, olive oil, pita pockets, and a grill. Brush the pita with oil, layer on the veggies and cheese, and then grill until the pita is crisp, the veggies are tender and the cheese is melted. 

Portobello Mushroom Burger With Bruschetta Topping

Submitted by: CNM CATERING 
Living In: Edgewater Park, New Jersey, USA
Thick, juicy portobello mushroom caps are grilled and topped with a savory mixture of roma tomatoes, basil, and Parmesan cheese for an Italian-inspired veggie burger. 

Roasted Mushroom and Sunchoke Bisque

Submitted by: smallu 
Living In: Seattle, Washington, USA
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