Vegetarian Recipes - Allrecipes.com
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Vegetarian Recipes

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Vegetarian Recipes 5,078

Harvest Salad

Harvest Salad

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"This spinach salad is adorned with blue cheese, avocado, and cranberries, then drizzled with a raspberry walnut vinaigrette." — by Tiffany 
Scalloped Potatoes II

Scalloped Potatoes II

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"A simple classic: thin-sliced potatoes, baked with whole milk, flour, butter, and seasonings until creamy and tender." — by BUCHKO 
Pumpkin Dip

Pumpkin Dip

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"Dip ginger snaps in this creamy pumpkin dip for a crowd-pleasing treat." — by SUE CASE 
Eggplant Croquettes

Eggplant Croquettes

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"Cheese, bread crumbs, parsley, garlic and onion are mixed in with the cooked eggplant and formed into patties. A few minutes in hot oil and you have your croquettes." — by Kelli Charnes 
Eggplant Parmesan I

Eggplant Parmesan I

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"Wonderful directions for preparing eggplant if you've never done it before. The eggplant is layered in a large pan with marinara sauce, mozzarella, ricotta and Parmesan cheese. This it 's baked until the cheese topping is golden." — by Karen 
Ginger Veggie Stir-Fry

Ginger Veggie Stir-Fry

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"This recipe calls for broccoli, snow peas, carrots, and green beans, but you can use any of your favorites. The vegetables are stir fried with garlic, ginger, and soy sauce. Serve over your favorite rice." — by veggigoddess 
Make Ahead French Toast

Make Ahead French Toast

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"We have made this French Toast for Christmas brunch for twenty four years! It originally came from the East Coast. If you like your French toast firmer, then cut back on the milk." — by Debbie Tate 
Baba Ghanoush

Baba Ghanoush

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"This classic smoky, garlicky Middle Eastern roasted eggplant spread is easy to make at home." — by Winky 
Aunt Millie's Broccoli Casserole

Aunt Millie's Broccoli Casserole

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"This is a family favorite for holidays and get-togethers! This recipe has been passed down in our family for years because it's so cheesy and delicious!" — by KAYLEEW 
New Red Potato Salad

New Red Potato Salad

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"This simple chilled potato salad makes great use of unpeeled red potatoes, hard cooked eggs, celery and a mayonnaise mixture. It's perfect for the big cookout!" — by DWAGNER 
Baked Sweet Potato Sticks

Baked Sweet Potato Sticks

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"Best eaten at room temperature." — by Christine L. 
Butter Bean Burgers

Butter Bean Burgers

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"Butter beans mashed and combined with onion, jalapeno pepper, cracker crumbs, egg, and cheese, then shaped and fried into vegetarian burgers. You can substitute bell pepper for the jalapenos for a milder taste." — by SILVERWOLF 
Quick Gnocchi

Quick Gnocchi

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"Make tender, delicious gnocchi using instant mashed potatoes to slash prep time. Blend egg, salt, pepper, flour and mashed potatoes into a dough, cut into bite -size pieces and cook in boiling water. Serve with the sauce of your choice." — by Sandy Metzler 
Marrakesh Vegetable Curry

Marrakesh Vegetable Curry

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"This curry is full of veggies: sweet potato, eggplant, spinach, zucchini, red and green bell peppers, carrots, and onion. It's mixed with blanched almonds, chickpeas, raisins, and spices. Serve with brown rice or couscous." — by NIBLETS 
Baingan Bharta (Eggplant Curry)

Baingan Bharta (Eggplant Curry)

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"Enjoy this spicy Indian eggplant curry dish over rice or with Indian bread (or both)." — by Yakuta 
Baked Macaroni and Cheese

Baked Macaroni and Cheese

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"This classic baked macaroni and cheese recipe is easy and delicious. Cheese, butter, milk, and eggs join macaroni noodles in a quick casserole." — by Meredith 
Peanut Noodles

Peanut Noodles

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"Ginger comes alive when its warmed, and it gets that opportunity in this tasty sauce. All the ingredients - peanut butter to sesame oil -are warmed together in a pan until their flavors blend and the sauce becomes flavorful." — by Maureen Cram 
Manicotti

Manicotti

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"This has all the good stuff - ricotta, mozzarella, eggs and parmesan. Season with salt and pepper and stuff this yummy stuffing into pre-cooked manicotti. Pour on your favorite tomato sauce and bake." — by Anny 
Greek Orzo Salad

Greek Orzo Salad

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"Orzo pasta is tossed with artichoke hearts, cucumber, feta, tomato, olives and a zesty dressing." — by Patrice 
Portobello Penne Pasta Casserole

Portobello Penne Pasta Casserole

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"Portabello mushrooms, spinach, cheeses and penne combine to make a delicious casserole dish - perfect for family dinners or a party." — by chmadden 
 
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