"My family loves this recipe. It's beautiful with any spring veggies that are in season!" – VAFamilyCook
This delicious casserole uses corn tortillas instead of lasagna noodles. It's layered with homemade salsa, black beans, cheese, and guacamole.
"So good! I wish I had doubled this recipe. This will definitely be going into the dinner rotation!" – Jennifer Galbraith Canady
"These were unreasonably delicious! I have been wanting a good substitute for fried chicken, and this is it." – nmildenhall
"Great dish—healthy, easy, and inexpensive to make. I added sun-dried tomatoes and topped it with feta before serving." – Alycia
Recipe of the Day
Make Ahead Lunch Wraps
These are a delicious make-ahead lunch to freeze as a handy lunch to bring to work! Just make, freeze, and then heat in the microwave for a very balanced meal.
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You really can make satisfying meatballs without the meat. See how it’s done!
Vegetarian Recipe Collections12
Vegetarian Main Dishes
Vegetarian Side Dishes
Vegetarian Whole Grain
Vegetarian Soups and Stews
Vegetarian Breakfast and Brunch
Vegetarian BBQ & Grilling
Healthy Vegetarian Main Dishes
"Eat Them Right Out of the Pot" Vegetarian Collard Greens
'Meat's Too Expensive!' Vegetarian Burgers
100 Percent Whole Wheat Bread
100% Fruit "Cake"
25-Minute Tunisian Vegetable Couscous
3 Cheese Enchiladas
3-Cheese Eggplant Lasagna
4th of July Blast Smoothie
5 Minute Microwave Cornbread
A Different Carrot Raisin Salad
A Farewell to Basil Fettuccine
A Fragrant, Spicy Rice
A Memorial Day Carrot Cake Recipe
A Potato Salad Sandwich
A+ Vegan Pancakes
Aaku Pappu (Dal with Greens)
Aarsi's Tofu Curry
ABC Pudding - Avocado, Banana, Chocolate Delight
Absolutely Fabulous Portobello Mushroom Tortellini
Absolutely Perfect Palak Paneer
We have over 150 different ways to take chicken from everyday to gourmet.
All the tenderest leaves, baby vegetables, and early fruits are ready for the picking.
Great recipes and cooking tips! For a limited time, get a year of Allrecipes Magazine for $5.99.
Learn the tricks to making savory gravy using only vegetable fats.
Keep flavor and variety--and your favorite dishes--while cutting out meat.
Pinto beans and enchilada sauce star in this simple, meatless tortilla stew.