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4.83 stars: 897 ratings
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Photo of: California Grilled Veggie Sandwich

California Grilled Veggie Sandwich

Provided by: Heather Johnson
For a smoky and sumptuous veggie-filled grilled sandwich, try this easy recipe. All it takes is some veggies, focaccia bread, lemon-mayonnaise dressing, and crumbled feta. 
4.85 stars: 123 ratings
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Photo of: Hot Italian Giardiniera

Hot Italian Giardiniera

Submitted by: PHONETEK 
A hot and tangy, pickled pepper and jalapeno topping for Italian beef sandwiches, sausages, French dips, pastas, pizzas, and more. 
4.81 stars: 80 ratings
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Photo of: Traditional Style Vegan Shepherd's Pie

Traditional Style Vegan Shepherd's Pie

Submitted by: VeggieChefLaura 
Shepherd's pie is pure comfort food, and this vegan version will satisfy the taste buds of the vegetarians in the crowd. 
4.83 stars: 6 ratings
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Photo of: Soy-Peanut Butter

Soy-Peanut Butter

Provided by: USA WEEKEND columnist Jean Carper
You don't need to wonder what's in the peanut butter when you make your own. This recipe, sent to me by a pair of USA WEEKEND readers, is great-tasting and health-promoting. Soybeans and peanuts help control blood sugar and contain antioxidants, as do olive oil and honey. 
4.8 stars: 5 ratings
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Photo of: Raw Pad Thai

Raw Pad Thai

Submitted by: Raw_Angel 
Home Town: Lincoln, Nebraska, USA
Living In: Redmond, Washington, USA
This colorful raw pad Thai uses zucchini strips as noodles and is coated in an almond butter-based sauce. 
4.8 stars: 5 ratings
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Photo of: Bengaladumpa Vepudu (Potato Stir-Fry)

Bengaladumpa Vepudu (Potato Stir-Fry)

Submitted by: SUSMITA 
Living In: Seattle, Washington, USA
Potatoes are stir-fried with a variety of spices in this Indian recipe. 
4.75 stars: 4 ratings
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Photo of: Bangaladumpa (Potato) Upma Koora

Bangaladumpa (Potato) Upma Koora

Submitted by: SUSMITA 
Living In: Seattle, Washington, USA
This potato curry is seasoned with green chile peppers, dried red chile peppers, fresh curry leaves, ginger, lime juice, and fresh cilantro. 
4.75 stars: 4 ratings
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Photo of: Tomato Onion Koora

Tomato Onion Koora

Submitted by: SUSMITA 
Living In: Seattle, Washington, USA
Tomatoes, onions, and green chile peppers are the base of this quick and simple curry dish. 
4.75 stars: 4 ratings
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Photo of: Cabbage Koora

Cabbage Koora

Submitted by: SUSMITA 
Living In: Seattle, Washington, USA
This cabbage stir fry is seasoned with fresh green chile peppers, dried red chile peppers, curry leaves, and mustard seed. 
5 stars: 4 ratings
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Photo of: Sooji Upma

Sooji Upma

Submitted by: SUSMITA 
Living In: Seattle, Washington, USA
This semolina-based dish features onion, tomatoes, and chile peppers. 
4.75 stars: 4 ratings
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Photo of: Eggplant and Goat Cheese Lasagna

Eggplant and Goat Cheese Lasagna

Submitted by: Kimberly L. 
Home Town: Brookfield, Illinois, USA
Living In: Chicago, Illinois, USA
This simple eggplant lasagna dish uses only three ingredients: eggplant, goat cheese, and pasta sauce. It is easy to assemble and easy to eat. 
5 stars: 3 ratings
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Photo of: Portobello Mushroom Burger With Bruschetta Topping

Portobello Mushroom Burger With Bruschetta Topping

Submitted by: CNM CATERING 
Living In: Edgewater Park, New Jersey, USA
Thick, juicy portobello mushroom caps are grilled and topped with a savory mixture of roma tomatoes, basil, and Parmesan cheese for an Italian-inspired veggie burger. 
5 stars: 2 ratings
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Photo of: Mushroom Curry with Galangal

Mushroom Curry with Galangal

Submitted by: wiley 
This quick and simple dish makes a quick sauce with coconut milk, galangal, lime leaves, lime juice, and fish sauce. 
5 stars: 1 ratings
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Photo of: Poori Aloo Koora

Poori Aloo Koora

Submitted by: SUSMITA 
Living In: Seattle, Washington, USA
This potato-based stir-fry dish is seasoned with fresh green chile peppers, dried red peppers, onion, cumin seeds, and curry leaves. 
5 stars: 1 ratings
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Photo of: Sundal

Sundal

Submitted by: SUSMITA 
Living In: Seattle, Washington, USA
This traditional vegetarian dish from southern India is made with chickpeas, mango, coconut, and green chile peppers. 

Not Yet Reviewed!
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Photo of: Doodhi Chana

Doodhi Chana

Submitted by: SUSMITA 
Living In: Seattle, Washington, USA
Using a pressure cooker to cook the calabash gourd and chana dal, helps make this simple vegetarian curry dish a quick arrival to the dinner table. 

Not Yet Reviewed!
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Photo of: Wat Wah Tat

Wat Wah Tat

Submitted by: CT Kelly 
This Asian-inspired dish named by a four-year old combines spinach, tofu, and dried shiitake mushrooms. 
5 stars: 1 ratings
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Photo of: Cornmeal-Crusted Black Bean Burger

Cornmeal-Crusted Black Bean Burger

Submitted by: Holly Koz 
Home Town: Grand Rapids, Michigan, USA
These black bean burgers marinate overnight to let the flavors of hot pepper sauce, garlic powder, chili powder, and cumin mingle. 
5 stars: 1 ratings
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Photo of: Veggie Quinoa Burgers

Veggie Quinoa Burgers

Submitted by: Becky 
This veggie burger is a great alternative to a beef burger and is packed with carrots, celery, bell pepper, onion, garlic, ginger, and mushrooms. 
5 stars: 1 ratings
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Photo of: Portobello Stuffed Mushroom Burger

Portobello Stuffed Mushroom Burger

Submitted by: Questoria 
There's no ground beef in these 'burgers' using portobello mushroom caps stuffed with a cheese and spinach mixture instead. 

 
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