Daily Vegetarian Recipes - Allrecipes.com
Daily Recipes for:     2013  
Daily Recipe for Vegetarian    
Photo of: Pan Fried Daikon Cake

Pan Fried Daikon Cake

Provided by: Brett
Home Town: Plano, Texas, USA
Daikon radish has a sweet, bright flavor with a bit of a bite, a flavor that really shines through in these crispy fried cakes. 
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Vegetarian BBQ & Grilling   
Photo of: California Grilled Veggie Sandwich

California Grilled Veggie Sandwich

Provided by: Heather Johnson
For a smoky and sumptuous veggie-filled grilled sandwich, try this easy recipe. All it takes is some veggies, focaccia bread, lemon-mayonnaise dressing, and crumbled feta. 
Vegetarian Breakfast and Brunch   
Photo of: Greek Scrambled Eggs

Greek Scrambled Eggs

Submitted by: zzyygg 
Feta cheese adds a little zest to the standard breakfast. Not much salt is needed; feta is very salty. 
Vegetarian Appetizers   
Photo of: Artichoke Bites III

Artichoke Bites III

Submitted by: Kimber 
Marinated artichoke hearts rolled in a mixture of goat and cream cheeses, then coated with freshly grated Parmesan cheese and fresh parsley. Easy, attractive, and delicious! 
Vegetarian Side Dishes   More Daily Recipes »
Photo of: Danish Christmas Red Cabbage

Danish Christmas Red Cabbage

Submitted by: LILLELI 
Living In: Esbjerg, Syddanmark, Denmark
In Denmark it is traditional to serve a cooked pickled red cabbage for the Christmas Eve dinner. This is my mother's, and it is so easy to make and will be a great sidedish to any roast duck, turkey or goose. When reheating, I like to add a tablespoon of black currant jam to enhance the flavor. 
Vegetarian Main Dishes   More Daily Recipes »
Photo of: Vegan Lentil, Kale, and Red Onion Pasta

Vegan Lentil, Kale, and Red Onion Pasta

Submitted by: girlandagun 
Home Town: Richmond, Virginia, USA
Living In: Tallahassee, Florida, USA
A simple, delicious, and versatile dish that is naturally vegan, but can be easily altered to accommodate both vegan and omnivorous eaters--excellent for family dinners and gathering where there will be people with a variety of food preferences. For meat-eaters, use grated Parmesan cheese instead of the nutritional yeast, and andouille sausage instead of the vegan sausage. 
Vegetarian Soups and Stews   More Daily Recipes »
Photo of: Rub Noodle Potato Soup

Rub Noodle Potato Soup

Submitted by: SALLYJUN 
Potatoes, onion and celery salt are set to boil while egg noodle dough is prepared. Small lumps of noodle dough are dropped into the boiling potato and onion soup and allowed to simmer for 20 minutes. 
Vegan Recipes   More Daily Recipes »
Photo of: Moroccan Lentil Soup

Moroccan Lentil Soup

Provided by: Grace and Mae
This soup is deliciously spicy, completely vegetarian, has no cholesterol, and is high in protein and fiber. It is brimming with vegetables, chick peas, white beans, and red lentils, and seasoned with cardamom, garam masala, cumin, and fresh ginger. 
Vegetarian Protein   More Daily Recipes »
Photo of: Seitan Makhani (Vegan-Style Indian Butter Chicken)

Seitan Makhani (Vegan-Style Indian Butter Chicken)

Submitted by: soapymayhem 
Seitan is a meat substitute made from wheat protein (gluten). It makes a terrific substitute for chicken in this vegan curry recipe. Serve over hot rice or with naan, if desired. 
Vegetarian Whole Grain Dishes   
Photo of: Indonesian Fried Rice

Indonesian Fried Rice

Provided by: Kate
Vegetables and rice are wok-fried with sesame oil, chiles, and other seasonings in this flavorful side dish. 

 
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