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Summer Soups
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Showing: Avocado Soup - Mexican Zucchini Cheese Soup
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(7)
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Avocado Soup
Submitted by:
Jennifer
A perfect soup for summer. Chilled avocado soup with a pinch of nutmeg. Topped with fresh diced tomato, this creamy soup has a stunning presentation.
READ REVIEWS
(2)
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Beach Body Fruit Soup
Submitted by:
AmandaD
Home Town:
Chicago
,
Illinois
,
USA
Living In:
Cocoa Beach
,
Florida
,
USA
Fresh cantaloupe, honeydew, peaches, strawberries, and apples are pureed to make a quick and delicious breakfast or picnic side dish.
READ REVIEWS
(7)
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Berry Soup
Submitted by:
Lee-Ann
Raspberries, cherries and raisins are cooked with barley in this cold Dutch soup.
READ REVIEWS
(13)
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Chicken, Fennel and Mushroom Soup
Submitted by:
Linda Zaring
Chicken, fennel and crimini mushrooms in a tangy broth of buttermilk has a lasting effect on your tastebuds.
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(8)
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Chilled Tomato and Avocado Soup
Submitted by:
Dianne Cox
This is a delicious cold soup and makes a quick summer meal with the addition of a loaf of sourdough bread. This soup has a distinctive flavor to it that you will love - somewhere between guacamole and gazpacho.
READ REVIEWS
(48)
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Corn and Crab Bisque
Submitted by:
TATTOOCHICC
Fresh corn cut from the cob and crab meat come together in this hearty, creamy, and easy to prepare bisque that's spiced up with cayenne and Cajun seasonings.
READ REVIEWS
(28)
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Creamy Tomato-Basil Soup
Submitted by:
Alok
Simple to prepare, delicious tomato-basil soup. Great for an easy lunch served with bread or grilled cheese!
READ REVIEWS
(8)
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Creamy Zucchini Soup
Submitted by:
AnnaBanana
This is a delicious soup recipe that is great for using up all that extra zucchini you have in the garden. Creamy texture comes from cottage cheese and tofu.
READ REVIEWS
(17)
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Curried Shrimp Bisque
Submitted by:
JAYDA
Not too heavy or spicy, this delicious seafood soup is great starter to a summer meal, or a perfect main dish for a light meal.
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(65)
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Eggplant Supper Soup
Submitted by:
SWOOTTEN
Hearty eggplant soup made with ground beef and vegetables.
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(3)
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Elderberry Soup
Submitted by:
TheLastBaron
Home Town:
Berlin-Neukoelln (Rixdorf),
Berlin
,
Germany
Living In:
Stowe,
Vermont
,
USA
Another fine summery soup - refreshing, light, and different! Elderberries are common in my native Germany. This soup may be served hot or cold, but is better cold as a summer treat. Serve with gingersnaps crumbled into each serving. Drizzle in heavy cream, if desired.
READ REVIEWS
(2)
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Fresh Market Gazpacho
Submitted by:
Meimeicat1
A yummy summer soup for when it's just too hot to cook! The garbanzo beans and vegetables make this soup very filling.
READ REVIEWS
(10)
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Fresh Tomato Zucchini Soup
Submitted by:
SUSANDON
Home Town:
Braintree
,
Massachusetts
,
USA
Living In:
Greensboro
,
North Carolina
,
USA
Pureed tomatoes and sauteed zucchini are stewed together into a delicious summertime soup!
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(218)
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Garden Fresh Tomato Soup
Submitted by:
Charlotte
A simple soup made with fresh tomatoes, that is sure to become one of your favorites.
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(34)
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Gazpacho
Submitted by:
Kara
Tomatoes, onion, bell pepper, cucumber and garlic are pureed with lemon juice, red wine vinegar and tarragon and chilled for a refreshing cold soup.
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(20)
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Gazpacho I
Submitted by:
Michelle Chen
This spicy soup is eaten cold. Serve it with crusty peasant bread for a light summer meal.
READ REVIEWS
(3)
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Gazpacho III
Submitted by:
Peilin
A delicious cold soup just in time for Cinco De Mayo and summer! Can be garnished with a dollop of sour cream or a dash of hot pepper sauce.
READ REVIEWS
(7)
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Gazpacho IV
Submitted by:
NANCED35
A wonderful cold summer soup, great with tortilla chips, crackers, or crusty bread. Can be used as a salsa if thickened.
READ REVIEWS
(14)
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Green and Red Tomato and Corn Soup
Submitted by:
Lalena
This unique light soup utilizes end of summer veggies. I love it with a few slices of a hearty whole-wheat sourdough bread spread with fresh goat cheese.
READ REVIEWS
(41)
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Mexican Zucchini Cheese Soup
Submitted by:
Margarita Girl
Living In:
Saint Charles
,
Illinois
,
USA
We can't wait to make this delicious, slightly spicy soup every summer when zucchini and squash are plentiful in our garden. We like to serve this soup with warm tortillas.
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