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Berry Rhubarb Pie

Submitted by: Susan Gills

To make this scrumptious pie, rhubarb, blackberries and raspberries are combined with sugar and flour and refrigerated overnight. This sweet mixture is then spooned into a made-from-scratch crust, topped with another round of pastry and popped into the oven to bake to perfection.

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Blackberry Cobbler

Submitted by: Trudy Cinquie
Provided by: Taste of Home

My grandmother made this cobbler when I was a little girl I can still remember the fun we had first picking blackberries together in the hills. Blackberries are my favorite filling, but this cobbler can also be made with apples.

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Blackberry Pie III

Submitted by: Carol

This recipe is pretty straightforward: blackberries, flour, sugar and lemon juice are combined and piled into a pastry shell. On go a few pats of butter and the top crust, and 45 minutes later, you 're in pie heaven.

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Yogurt Parfait

Submitted by: Natalie

A delicious and beautiful beginning to your day. yogurt, granola and fruit are layered in a parfait glass. Use your favorite fruit, or whatever is in season.

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Apple-Berry Pie

Submitted by: PKZimmer

Home Town: Great Bend, Kansas, USA

Living In: Prairie Village, Kansas, USA

A wonderful pie brimming with apples and blackberries.

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Blackberry Apple Pie

Submitted by: Fran Stanfield
Provided by: Taste of Home

My mother made this pie so often she could do it with her eyes closed! We picked the berries ourselves, and the apples came from the trees in our orchard. I can still taste the delicious combination of fruits encased in Mother's flaky pie crust.

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Blackberry Peach Pie

Submitted by: Carrera

Home Town: Bellingham, Washington, USA

Living In: Mcminnville, Oregon, USA

Using pre-made crusts, you can put together this delicious pie fairly quickly with some fresh peaches and blackberries, sugar, cinnamon, nutmeg, and a little cornstarch.

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Deep-Dish Blackberry Pie

Submitted by: Dorothy Lilliquist
Provided by: Taste of Home

I THINK BACK to 1942 when I make this dessert. We grew extra large and juicy blackberries that year, and Mother canned 400 quarts. For years, whenever we went home to visit, Mother brought up jars of blackberries from the cellar and treated us to the best cobblers, jam cakes or jam in the world. -Dorothy Lilliquist, Brooklyn Center, Minnesota

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Blackberry Fool

Submitted by: JOSIE

I strongly recommend using fresh blackberries in this recipe for best flavor. Raspberries, strawberries or a combination of all three may be used, but they should all be fresh.

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Crunchy Berry Parfaits

Submitted by: Joy Cochran
Provided by: Cooking for 2

For a nutritious day-starter, an afternoon snack or even dessert, Joy Cochran of Roy, Washington prepares these delightful parfaits with a variety of cut-up fruits.

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Cheery Cherry Compote

Submitted by: Gale Conway
Provided by: Taste of Home

I've made this pretty gelatin salad--loaded with fruit and berries--for potluck suppers and to serve following our ladies' Bible classes. You can vary the fruit and use sugar-free gelatin if you prefer. -Gale Conway Warrenton, Missouri

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Berries in a Nest

Submitted by: Iola Egle
Provided by: Taste of Home

Iola Egle of Bella Vista, Arkansas enhances a medley of fresh berries with sugar, pepper and balsamic vinegar. Serve berries on lettuce. like Iola does, for a fun summer salad...or showcase them in pretty phyllo cups, as our Test Kitchen suggests, for an impressive dinner finale.

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Triple Berry Crisp

Submitted by: Polly Giebler

This is a wonderful berry crisp. I use a triple berry mixture of raspberries, blackberries, and blueberries, but just one works well too! My family loves it! Serve it with whipped cream and it looks great.

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Blackberry Cobbler II

Submitted by: AMANDALYNEAL

Home Town: Danville, Kentucky, USA

Living In: Lawrenceburg, Kentucky, USA

Throw together this cobbler in minutes using fresh berries from the yard!

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Blackberry Cobbler

Submitted by: Valerie

A good reason to go blackberry picking! Try this simple cobbler the next time you find yourself in an abundance of blackberries.

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Blackberry Pie I

Submitted by: Michelle Verdiere

This is a simple pie to make with amazing results. There is nothing quite like a blackberry pie warm from the oven. Except perhaps a slice of blackberry pie with a scoop of vanilla ice cream melting deliciously.

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Blackberry and Blueberry Pie

Submitted by: Debbie Sanchez

A wonderful taste combination, this terrific pie can be made in the summer with fresh berries and in the winter with frozen ones. The berries are mixed with sugar, flour and cinnamon, spooned into a waiting crust, and sprinkled with lemon juice and dotted with butter. And then on goes the top crust and it 's ready for the oven.

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Blackberry Spinach Salad

Submitted by: Karyn Ulriksen

Living In: Los Angeles, California, USA

Rich with color and texture, and boldly flavored with fresh blackberries and feta cheese, this salad is one of the most wonderful we have enjoyed!

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Easy Platz (Coffee Cake)

Submitted by: Irene Cropper

This is a basic crumb cake baked with blackberries. This would also be great with blueberries or raspberries - fresh or frozen.

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Very Berry Cheesecake

Submitted by: Eleanor Johnson

A rich reward for picking your way through the thorny brambles. Use your choice of fresh raspberries, blueberries, blackberries, boysenberries and/or chopped pitted cherries. If you don't want to use alcohol, you may substitute orange juice.

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Fresh Blackberries : Top 20

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Top 20

Newest

Berry Rhubarb Pie

Blackberry Cobbler

Blackberry Pie III

Yogurt Parfait

Apple-Berry Pie

Blackberry Apple Pie

Blackberry Peach Pie

Deep-Dish Blackberry Pie

Blackberry Fool

Crunchy Berry Parfaits

Cheery Cherry Compote

Berries in a Nest

Triple Berry Crisp

Blackberry Cobbler II

Blackberry Cobbler

Blackberry Pie I

Blackberry and Blueberry Pie

Blackberry Spinach Salad

Easy Platz (Coffee Cake)

Very Berry Cheesecake

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