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Strawberry Spinach Salad I

Submitted by: Andrea McInnis

The dressing in this spinach and strawberry salad is fabulous. It begins with vinegar and olive oil and goes on from there with sugar, bits of onion, Worcestershire, sesame seeds, paprika, and poppy seeds. It 's chilled before serving so all of the flavors mingle nicely.

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Spinach and Strawberry Salad

Submitted by: Jerry Lynne
Provided by: M&M's

This salad has lots of spinach, lots of fresh, sliced strawberries, and a delicious, sweetened oil and vinegar dressing spiked with poppy and sesame seeds.

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Strawberry Romaine Salad I

Submitted by: Mary J Wright

For my wedding shower everyone brought a few recipes and this is one of my favorites. It is refreshing and pretty. This salad also travels well, just save the dressing and use it just before serving.

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Strawberry Salad I

Submitted by: Tina

This is one of our favorite salad recipes. The combination of Romaine lettuce, toasted pecans, and fresh strawberries is unusual, but sooo good.

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Strawberry Onion Salad

Submitted by: Chuck Iannuzzi

Strawberries on a bed of red leaf lettuce, garnished with red onions for a stunning color combination. An unusual sounding recipe that turns people off until they taste it, then they love it.

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Springtime Spinach Salad

Submitted by: Ozahiru

Strawberries and spinach are delicious in the Spring, and tossed with other fresh ingredients, real bacon, and hard cooked eggs, they make a wonderful salad. A sweet, tangy oil and vinegar dressing tops it off!

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Pickled Asparagus

Submitted by: Behr

Use the freshest asparagus for best color. These make great appetizers or garnishes. They look so pretty all 'canned up'!

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Asparagus Crab Omelets

Submitted by: Taste of Home's Fast Family Favorites
Provided by: Taste of Home

These eggs are elegant with crab, asparagus and lemon-colored hollandaise sauce prepared from a convenient mix.

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Cat's Famous Coleslaw

Submitted by: ITSIE

Home Town: Belgrade, Central Serbia, Serbia

Living In: Nicosia, Nicosia, Cyprus

This is a very light yet amazingly tasty coleslaw. Instead of usual mayo this version uses Greek yogurt and the taste doesn't suffer in the least. Very refreshing.

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Confetti Salad by Jean Carper

Submitted by: USA WEEKEND columnist Jean Carper
Provided by: USA Weekend

A colorful, crispy dish packed with powerful cancer fighters, including folic acid.

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Special Spring Vegetable Mix

Submitted by: USA WEEKEND columnist Pam Anderson
Provided by: USA Weekend

Fresh asparagus, tiny pearl onions, carrots, and snow peas, are the basis for this yummy Spring-inspired vegetable dish.

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Sweet Vidalia Onion Relish

Submitted by: ROSEMC91

Home Town: Savannah, Georgia, USA

A sweet and tangy onion relish that can be used as you would most any relish. Great on subs and cooked into cornbread.

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Pan-Fried Asparagus

Submitted by: Kim

This garlic asparagus dish is a Northern Italian side dish. My family loves it! Even the kids!

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Baked Asparagus with Balsamic Butter Sauce

Submitted by: CAE

Fresh asparagus is baked until tender, and dressed with a blend of butter, soy sauce, and balsamic vinegar.

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Red Skinned Potato Salad

Submitted by: Donna

This creamy salad is made with red potatoes, which give this dish--chock full of melt-in-your-mouth bacon, bits of hard boiled egg, crunchy celery and spicy onion--a delectable, firm texture.

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Asparagus Cashew Rice Pilaf

Submitted by: Sandy T.

Toasted cashews and tender asparagus are mixed with seasoned jasmine rice and cooked pasta.

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Grilled Asparagus

Submitted by: Larry Lampert

The special thing about this recipe is that it's so simple. Fresh asparagus with a little oil, salt, and pepper is cooked quickly over high heat on the grill. Enjoy the natural flavor of your veggies.

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