"Easy and authentic. You can make this ahead and freeze it, too. Serve with chopped onion, cilantro, shredded cabbage, lime wedges, and corn tortillas." – Isabel
"Great to fix on a Sunday afternoon for Monday's dinner. I omitted the salt and added an extra cup of water. Everyone enjoyed it. Don't forget the cornbread!" – tracy
Recipe of the Day
Navy Bean Soup II
For those of you who refuse to believe that bean soup can be made without ham hocks. In fact, ham hocks, navy beans, onions, and a can of tomato sauce are all you need for this recipe.
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