Recipe of the Day
Ham and Beans and More
Great Northern beans are soaked, then cooked slowly with caramelized leeks, ham, and bacon to make a bean soup from scratch that's bursting with flavor.
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The hard work's over, now celebrate the leftovers.
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Potatoes, Cheddar cheese, and ham simmer slowly in a creamy sauce.
This recipe for Easter or Christmas ham takes “no fuss” to the extreme.