"Definitely a 'keeper' recipe. Added to my Comfort Food recipe box! " – RCHEISS
"Incredibly delicious! I will make this again and again. The beets were a wonderful complement to the kale." – Honeycooks
Recipe of the Day
A savory ground beef and sauerkraut mixture baked between two layers of crescent roll dough, in the style of bierock pastries. This is almost as good as the orginal bierock, but is a lot less time consuming!
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Put a tasty winter twist on classic pumpkin scones.
Winter Seasonal Cooking Collections8
Winter Main Dishes
Winter Soups and Stews
Winter Side Dishes
Winter Fruits and Vegetables
Winter Seasonal Cooking
Eggnog Quick Bread
Easy, Cheesy Tortellini Bake
Seven Layer Dip II
Sweet Russian Cabbage Soup
Butternut Squash Fries
Best Green Bean Casserole
Vegan Red Lentil Soup
Louisiana Sweet Potato Pancakes
Pecan Pie IV
Grandma Minnie's Old Fashioned Sugar Cookies
Sweet Potato Casserole II
Acorn Squash with Apple
Butternut Squash Soup with a Kick
Butternut and Apple Harvest Soup
Chicken Pot Pie VI
Apple Cake V
Split Pea Soup with Rosemary
Ukrainian Red Borscht Soup
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