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Showing: 10 Minute Zesty Salsa - Adobo Sirloin
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(14)
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10 Minute Zesty Salsa
Submitted by:
Kim Morin
Provided by:
Taste of Home
The view from our mountain home includes Pike's Peak, so we frequently eat on our wraparound porch in good weather. During family get-together, we often savor this zippy salsa with chips while we feast on the natural beauty all around us.
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(25)
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2-Step Garlic Pork Chops
Provided by:
Campbell's Kitchen
Saucy pork chops simmer in a creamy garlic and mushroom mixture, perfect over rice or couscous.
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(14)
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A Drama Queen's Pavlova
Submitted by:
PREGOCOOK
Home Town:
Denver
,
Colorado
,
USA
Living In:
Dhahran, Ash Sharqiyah,
Saudi Arabia
Australians claim Pavlova and this recipe is so easy it feels like cheating! I first had it when a friend brought it to our final dress rehearsal and begged her for the recipe! It is especially striking when the fruits and berries are in season. It's a real crowd pleaser and the best thing about it is you can make it a day ahead. Just allow the meringue to fully cool and cover lightly with plastic wrap. Top with whipped cream and fruit just prior to serving.
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(9)
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A Little Bit of Everything
Submitted by:
Bricks
Spicy, with the tang of vinegar, lots of garlic and a very full flavor.
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(6)
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A Perfect Margarita
Submitted by:
kelly
A festive mixture of tequila, orange liqueur, raspberry liqueur and lime juice is shaken together with ice and served in a salted glass.
READ REVIEWS
(60)
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A Plus Fair Corn Dogs
Submitted by:
Roby
Make your own corn dogs just like at the fair with this rich buttermilk corn batter.
READ REVIEWS
(31)
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Absolutely Amazing Ahi
Submitted by:
julia
This tantalizing appetizer mingles fresh ahi, avocado, cucumbers and spice and will impress the most knowledgeable food critic.
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(6)
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Absolutely Delicious Baked Root Vegetables
Submitted by:
NEWSAHMOM
This is a wonderful way to prepare root vegetables. This savory combination of potatoes, rutabagas, carrots, parsnips and sweet potatoes keeps people going back for seconds!
READ REVIEWS
(87)
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Absolutely the Best Nacho Dip Ever
Submitted by:
Jeff Moore
This attractive layered dip for tortilla chips is filled with fresh ingredients. The addition of cocktail sauce is a nice, spicy twist.
READ REVIEWS
(42)
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Absolutely Ultimate Marinade
Submitted by:
Minnesotamom
This is a great marinade for chicken or steak. The sesame seed flavors blend wonderfully with soy sauce and red wine vinegar.
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(14)
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Accidental Grilled Chicken Salad
Submitted by:
Karen
Grilled marinated chicken breast meat, sweet onions, and mushrooms are blended with mayonnaise and seasoned with hot sauce to create an easy chicken salad!
READ REVIEWS
(60)
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Acini di Pepe Salad
Submitted by:
Cory Tabone
Tiny pearls of acini di pepe are marinated in a fruity custard and tossed with crushed pineapple, mandarin oranges, whipped topping and mini marshmallows to make a bright, refreshing pasta salad. Top with Maraschino cherries for eye-popping color.
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(178)
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Acorn Squash
Submitted by:
Terry
Sweet and buttery squash - this is quick and easy and my family loves it.
READ REVIEWS
(23)
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Acorn Squash Slices
Submitted by:
Richard Lamb
Provided by:
Simple & Delicious
'Acorn squash is a favorite with my family,' relates Mrs. Richard Lamb of Williamsburg, Indiana. 'This recipe gets sweet maple flavor from syrup and an appealing nuttiness from pecans. It's easy, too, because you don't have to peel the squash.'
READ REVIEWS
(47)
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Acorn Squash Soup
Submitted by:
Dorrene Butterfield
Provided by:
Simple & Delicious
'The recipe for this thick and creamy soup was given to me by a fellow squash lover,' reports Dorrene Butterfield from her home in Lincoln, Nebraska. 'The attractive rich yellow soup is especially enjoyable during the cool nights of Indian summer.'
READ REVIEWS
(83)
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Acorn Squash with Apple
Submitted by:
Ed Haley
Home Town:
Rome
,
New York
,
USA
Peeling an acorn squash is the key to this delicious dish that's cooked in a microwave. A fast and easy delight for busy families.
READ REVIEWS
(18)
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Across the Border Tequila Shrimp
Submitted by:
IrvineHousewife
Home Town:
Orange
,
California
,
USA
Living In:
Irvine
,
California
,
USA
I used to visit my friend Teresa in Brownsville, TX. We would cross the border to this open air vendor/food stand to eat this. The cook did not or could not hide her ingredients, so we know what was put in this dish. You can serve this with rice, beans, or make it into wraps. The ingredients are very forgiving, so feel free to increase or decrease the amount stated.
READ REVIEWS
(133)
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Addictive Pumpkin Muffins
Submitted by:
MidniteJasmine
A low-fat version of a pumpkin bread recipe using no oil. Try using a heat stable sugar substitute for half of the sugar for an even healthier treat.
READ REVIEWS
(2)
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Adele's Summer Special
Submitted by:
Darlene
I got this recipe from my sister-in-law who served this with grilled sword fish. It has been a hit in my family ever since. I find the 8 ounce bottle of dressing is enough, but some people may want more, which won't hurt the salad.
READ REVIEWS
(99)
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Adobo Sirloin
Submitted by:
Tracie Commins
Chipotle chiles, cumin, and lime juice give Mexican flavor to marinated and grilled steak. Perfect for a backyard barbecue. Leftovers make excellent additions to quesadillas or fajitas.
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