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Fresh Nectarines

Photo of: Nectarine Pie - Recipe of the Day
PHOTO BY: SummerRain

DAILY RECIPE

Nectarine Pie

SUBMITTED BY: Vicki 

This pie downright beautiful when made with white nectarines. Slip the skins off the fruit, slice in half and arrange in an unbaked pie shell. Combine heavy cream, sugar, cinnamon, flour and almond extract, and then pour this lovely concoction over and around the nectarines. Bake in a very hot oven for 40 minutes.

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Nectarine Pie

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NEWEST FRESH NECTARINES RECIPES                    

Summer Fruit Salad II

Submitted by: StayHomeCook 
Home Town: San Diego, California, USA
Living In: Escondido, California, USA
Cinnamon and coconut add their flavors to this fruit salad of watermelon, peach, nectarine, plum, blueberries, and grapes. 

Fresh Fruit Basket Cobbler

Submitted by: KCFOXY Supporting Member (Click to learn more about Supporting Membership)
Peaches, plums, and nectarines make a delectable fruit cobbler that's so easy because it's sweetened with currant jelly and topped with refrigerated flaky biscuits. 

KK's Three Fruit Cobbler

Submitted by: Kay 
When nectarines, plums, and raspberries are in season, that's the time to make an easy, sweet and tart fruit cobbler. 

TOP FRESH NECTARINES RECIPES

BBQ Pork Salad with Summer Fruits and Honey Balsamic Vinaigrette

Provided by: National Pork Board
A festive, colorful salad with the fresh flavors of summer fruits and sliced BBQ pork dressed with a spicy honey balsamic vinaigrette. A tasty one-dish meal for summer! 

Nectarine Sunshine Smoothie

Submitted by: Sarah-May Supporting Member (Click to learn more about Supporting Membership)
Home Town: Christopher Lake, Saskatchewan, Canada
Enjoy the brief, sweet season of fresh nectarines with this delicious smoothie. 

Drupey Pie

Provided by: Karen
I added fresh, ripe nectarines and apricots to this sour cherry pie. These fruits are drupe fruits meaning they are fleshy with a hard stone or seed in the middle. The pie was summery and delicious! I really like to use turbinado sugar--it's less processed and has a good flavor--but white sugar would be fine, too. 
 

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