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Sangria! Sangria!

Submitted by: HJACOBY

Home Town: Detroit, Michigan, USA

Living In: Clinton Township, Michigan, USA

The BEST sangria recipe I've been able to hone to perfection! If you like a sweeter Sangria, use ginger ale in place of club soda.

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Beer Margaritas

Submitted by: big surprise

Living In: Seattle, Washington, USA

Who would believe that beer would be the perfect solution to eradicating fluorescent green margaritas? Well, it is! Best to use not-so-micro brews to avoid an overpowering flavor. Use the limeade can to measure the ingredients, and adjust with extra water if the mixture seems too sweet. Straining the pulp is always a good idea, unless, of course, you like pulp!

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Cilantro-Lime Dressing

Submitted by: Lin

After having a delicious TGI Friday's grilled chicken salad, I was determined to figure out the Cilantro-Lime salad dressing served with it. This is what I came up with. Delicious for a quick summery dinner. Grilled boneless chicken breasts served over a hearty green salad, and this dressing, voila!

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Amazing Southwest Cilantro Lime Mango Grilled Chicken Sandwiches

Submitted by: Patricia

Living In: Phoenix, Arizona, USA

This is a recipe I came up with while trying to figure out what to do with stuff I had on hand. It was so good my husband asked me to publish it and share it with the world. Southwestern food is my specialty. It is especially good with the Fabulous French Loaves recipe on this site.

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Caribbean Rum Punch

Submitted by: HeatherB

This delicious concoction is the traditional rum punch recipe used in the West Indies, passed down for years. The old rhyme goes, 'One of sour, two of sweet, three of strong, four of weak.'

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Easy Frozen Margaritas

Provided by: USA WEEKEND columnist Pam Anderson

Authentic margaritas call for lots of fresh lime juice - both expensive and time-consuming. I've found I can shortcut the process by using frozen limeade. And for a festive non-alcoholic drink, combine a 12-ounce can of limeade (thawed) with a 48-ounce bottle of sparkling water.

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Fresh Lime Curd

Submitted by: Sarah

Home Town: Rockford, Illinois, USA

Living In: Lenexa, Kansas, USA

This twist on traditional lemon curd uses limes instead to make a sweet and tangy cake or cooking filling, or any other way you desire.

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Grilled Mussels with Curry Butter

Submitted by: Diana S.

Living In: Ashtabula, Ohio, USA

Mussels are topped with a rich curry butter, sealed in foil packets, and grilled until done in this terrific recipe. They're so delicious! I serve these as an appetizer with warm, crusty bread for dunking followed by a big green salad topped with grilled chicken or shrimp for an easy summertime meal.

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Lime Pineapple Jam

Provided by: Taste of Home

'This refreshing chunky spread, packed with pineapple, is deliciously different,' assures Rebecca Baird from Salt Lake City, Utah. 'It's like sunshine in a jar.'

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Sangria a la Las Vegas Round Up 2011

Submitted by: Cathy Myers

Home Town: Newport Beach, California, USA

Living In: Crestline, California, USA

If you couldn't be in Las Vegas for the big AR get-together, or if you just want a delicious and fruity sangria with lots of citrus flavors, mix up a pitcher of this great drink.

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Lime Honeydew Sorbet

Provided by: Taste of Home

This frosty dessert that relies on an ice cream freezer is a refreshing end to a spring or summer meal. The burst of lime in each spoonful is complemented by a pleasant hint of honeydew. -Test Kitchen

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Pulled Pork Tacos

Provided by: Daisy Brand

Slowly cooked, tender spicy pork is shredded and served on tortillas with avocados, green salsa, and sour cream--a feast for a crowd.

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Lime-Marinated Mahi Mahi

Submitted by: ErikaTC

Home Town: Portland, Oregon, USA

Living In: Fort Polk, Louisiana, USA

An olive-oil marinade with black pepper, cayenne pepper, fresh garlic, and lime imparts loads of flavor to mahi mahi in this recipe.

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Speedy Chihuahua

Submitted by: KIERSA

Home Town: Winnipeg, Manitoba, Canada

Living In: Excelsior, Minnesota, USA

The summery flavor of a margarita gets the refreshing addition of grapefruit juice to help you keep your cool.

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Skeeter's Ceviche

Submitted by: Skeeter

Home Town: Midland, Texas, USA

This shrimp and scallop ceviche is a wonderful seafood salad marinated in lime juice.

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Alcohol-Free Mojitos

Submitted by: tigershoes

Home Town: San Antonio, Texas, USA

Living In: Houston, Texas, USA

These are great for the kids or for anyone who wants a refreshing alcohol-free drink.

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Blue Ribbon Stuffed Crust Blueberry Lime Pie

Provided by: Lucky Leaf

A double bottom crust filled with chopped almonds and sweetened cream cheese forms the base of this elegant blueberry pie with swirls of cream cheese on top.

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Chicken Mango Salsa Salad with Chipotle Lime Vinaigrette

Submitted by: Occasional Cooker

A delicious, colorful, sweet and spicy salad with diced chicken, a mango pico de gallo salsa, blue cheese, and cranberries is served with a wonderful chipotle lime vinaigrette. It's almost too pretty to eat...Almost.

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