"One of my favorite appetizers! I just LOVE the sweetness of the cantaloupe combined with the saltiness of the prosciutto. So refreshing and delicious!" – Christina
"Great appetizer to share with friends or inhale on my own with a side of tortilla chips!" – Aja
"Perfect thing to bring to a summer BBQ!" – Jacquelyn
Recipe of the Day
This recipe for tangy pickled garlic can be made as hot as you wish! Start with about 1/4 teaspoon of cayenne pepper, and increase the amount to taste.
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