recipes

Fresh Sweet Onions

Photo of: Avocado-Shrimp Salad - Recipe of the Day
PHOTO BY: roman

DAILY RECIPE

Avocado-Shrimp Salad

SUBMITTED BY: RCRENFRO 

This zesty avocado and shrimp salad will refresh you on a hot day.

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Vidalia onions

Vidalia Onions

…and Walla Walla, Maui, and Bermuda onions are all examples of sweet onions. Try them raw in this Spinach Salad recipe.

Onion rings

Spotlight on Sweet Onions

Delicately flavored sweet onions are ideal for cooking, particularly in recipes calling for raw or caramelized onions.

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NEWEST FRESH SWEET ONIONS RECIPES                    


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MORE RECIPES LIKE THIS

Mediterranean Zucchini and Chickpea Salad

Submitted by: Christine M 
Home Town: Hopedale, Massachusetts, USA
Living In: Holden, Massachusetts, USA
This Mediterranean-inspired salad is loaded with chickpeas, oregano, Kalamata olives, tomatoes, feta, and much more for a filling and savory side dish. 

Slow Cooker Onion Soup

Submitted by: Plain ole Bob Supporting Member (Click to learn more about Supporting Membership)
Home Town: Ute Park, New Mexico, USA
French onion soup is simmered in the slow cooker, topped with croutons and provolone cheese, and broiled to bubbling perfection. 

Sweet and Sour Pasta Salad

Submitted by: misty 
Sweet and sour sauce brings a new Asian-inspired twist to the traditional pasta salad. Serve with your favorite chicken, pork, or beef as a refreshing side dish. 

TOP FRESH SWEET ONIONS RECIPES

Pizza Without the Red Sauce

Provided by: aimee
The sauce on this pizza is a mixture of butter, olive oil, garlic, sun-dried tomato pesto, herbs and Parmesan cheese. It's topped with a fresh tomato, spinach, onion and feta cheese. 

Indian Relish

Submitted by: CINDYLEE65 
Spread cream cheese on your favorite crackers and top with this zesty relish. Red bell peppers and sweet onion are simmered in white wine vinegar and red pepper flakes. 

Fusion Chili

Submitted by: LONBINDER 
Home Town: Port Washington, New York, USA
Living In: New York, New York, USA
A true fusion of 'Tex' and 'Mex' style chili. I've made this recipe dozens of times, and it is great. Each bite slowly delivers a sweet flavor followed by dry heat afterwards. It takes a while to prepare, but well worth it. 
 

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