Sauteed eggplant, red bell peppers, and onion are topped with a tangy tomato sauce, melted mozzarella, and Parmesan cheeses. Capers and (optional) anchovies add savory flavors to this cross between eggplant Parmesan and caponata. Serve with linguini or your favorite pasta.

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Mexican Eggplant

Submitted by: nomnom

Home Town: Springfield, Missouri, USA

Eggplant is cooked atop a mixture of ground beef, onion, and bell pepper before being finished with a layer of Cheddar cheese in this Mexican-style eggplant dish.

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Baked Eggplant Antipasto

Submitted by: Lorraine

Eggplant slices are layered with seasoned tomatoes and artichoke hearts and baked with plenty of cheese for an Italian-inspired antipasto dish.

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Eggplant and Zucchini Parmesan In the Slow Cooker

Submitted by: alohakellygirl

Home Town: Madison, Wisconsin, USA

Living In: Pukalani, Hawaii, USA

Breaded and fried slices of eggplant and zucchini Parmesan simmer for hours with sauce and cheese in a slow cooker. Make it ahead of time and come home to the nice aroma of dinner all ready to eat.

TOP FRESH EGGPLANT RECIPES

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Little Lamb Meatballs in a Spicy Eggplant Tomato Sauce

Submitted by: Chef John

Living In: San Francisco, California, USA

Try this delicious lamb meatball with spicy and sweet tomato sauce recipe for a flavorful dish that takes the traditional lamb and tomato sauce combination to a completely new level.

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Jewish Eggplant Lasagna

Submitted by: MelissaR

Home Town: New Orleans, Louisiana, USA

Living In: Reno, Nevada, USA

This eggplant lasagna replaces noodle layers with eggplant slices breaded with matzo meal. It has a rich layer of mushrooms and red peppers and is topped with fresh mozzarella cheese slices.

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Eggplant Parmesan with Fresh Basil and Smoked Mozzarella

Submitted by: lindseytr0n

Home Town: Rochester, New York, USA

Living In: New York, New York, USA

A gourmet version of the Italian-inspired favorite dish has plenty of fresh basil, smoked mozzarella cheese, and rich marinara sauce covering delicious fried eggplant slices.