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Daily Recipes for: 2009

Daily Recipe for Seasonal Cooking - Fall

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Fall Salad with Cranberry Vinaigrette

Salad greens, pears, walnuts and gorgonzola are tossed in a cranberry dressing in this beautiful seasonal salad. Serve as the first course to a Thanksgiving meal.

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Beverages

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Apple Pie Smoothie

Submitted by: Arama

Make this apple-pumpkin-banana smoothie with yogurt for breakfast, or with ice cream for dessert—or for a sweet midnight snack!

Fall - Fresh Apples

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Paper-Wrapped Apple Pie II

Submitted by: Cathy

My grandmother used to make this pie when we had Christmas at her house. She used a paper bag to cover the pie, but in the updated version we use parchment paper. It is a very old recipe. Enjoy!

Fresh Cranberries

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Cranberry Sauce with Raspberry Vinegar

Submitted by: Christine L.

This 'enhanced' version of cranberry sauce has a distinctive, yummy tang. Its great with Apricot Glazed Turkey With Onion Gravy. Can be made up to 1 week ahead. Originally submitted to ThanksgivingRecipe.com.

Fall - Fresh Pears

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Grilled Pork Chops with Balsamic Caramelized Pears

Submitted by: OSORKIN

The recipe transforms thin supermarket pork chops into an unforgettable-juicy-tender-flavor-packed-lip-smacking pork experience. A combination of brining, marinating, and saucing. All can be prepared ahead except for the last 5 minutes of grilling.

Fresh Pomegranate

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Herbed Pomegranate Salsa

Submitted by: Chef Brian Aragon

Pomegranate seeds and their tart, juicy membrane are a colorful and flavorful addition to a blend of peppers and herbs!

Fresh Persimmons

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Moist Persimmon Cookie

Submitted by: Clarisa

Persimmon cookies with walnuts and raisins, spiced with cinnamon, nutmeg and cloves.

Fresh Brussels Sprouts

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Green Abundance

Submitted by: Colleen Criswell

Home Town: New Albany, Indiana, USA

Living In: Noblesville, Indiana, USA

Pork is stewed with a variety of green vegetables such as leeks, broccoli, Brussels sprouts and cabbage to make a unique dining experience.

Fresh Eggplant

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Bangan ka Bhurta (Indian Eggplant)

Submitted by: CARTHA

This is a very simple, quick and more importantly authentic Indian side dish of grilled eggplant and tomato. Best served with naan or roti. It should have a consistency of, um, well, 'mush' when finished, but it's good.

Fresh Pumpkin

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Spinach-Stuffed Pumpkins

Submitted by: TOBERAH

Miniature pumpkins stuffed with cream cheese and creamed spinach, baked, and topped with melted cheese. A very impressive holiday treat!

Fall - Fresh Sweet Potatoes

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Sweet Potato Pie IX

Submitted by: Sidewinder

A tasty pie made from sweet potatoes, and always an interesting addition at Thanksgiving or at anytime of year!!

Fall - Fresh Winter Squash

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Delicata Creamy Squash Soup

Submitted by: Sue Haser

Roasted squash lends a delicate sweetness to this creamy soup. Onions, chicken stock, and roasted squash are processed to a fine consistency, then combined with heavy cream, creating a heavenly smooth soup.