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Showing: Candied Acorn Squash - Cheesy Vegetables and Noodles

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Candied Acorn Squash

Submitted by: MINKCHAN

Delicious side dish! No longer than 15 minutes prep AND cooking time. Buttery and sweet. Almost as good as dessert! A must try!

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Caramelized Green Beans with Walnuts

Submitted by: jayceeboyer

Home Town: Farmington, New Mexico, USA

Living In: Fairfield, California, USA

A salty-sweet side dish sure to please veggie-lovers and sweet-tooths alike! You can normally find a good-sized bag of fresh green beans at a fruit stand or farmer's market for about a dollar.

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Caribbean Cabbage in Wine Sauce

Submitted by: GhettoGourmetGirl

Home Town: Houston, Texas, USA

Living In: Brooklyn, New York, USA

My interpretation of a spicy Caribbean side dish served at a legendary Jamaican restaurant in my town. I like to serve this with a full Caribbean-style meal of Jerk Chicken, Jamaican Rice and Peas, Fried Plantain and cornbread.

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Carmel's Stuffing

Submitted by: BLATHANA

This is a quick and simple, stove-top recipe combining carrot, onion, breadcrumbs, butter and fresh herbs.

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Carrot and Fennel

Submitted by: MEGANWH

A great accompaniment for any dinner. It uses very basic ingredients and is slightly Indian-inspired.

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Carrot Fritters

Submitted by: TAKAKO SABANKAYA

Carrots, onion and green onions are coated in a thin batter and fried. This is a crispy treat that's great on its own, or with your favorite sauce.

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Carrots ala Camille

Submitted by: Dora

My mother in law gave us this easy and delicious recipe for carrots as a side dish.

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Carrots with Dried Cherries

Submitted by: Samitestar

Home Town: Los Angeles, California, USA

Living In: Vancouver, Washington, USA

Carrots glazed with honey with the tart addition of dried cherries. Dried cranberries can also be used. Even carrot haters like this.

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Carroty Rice

Submitted by: mintexas

Plain rice made special with shredded carrots and chicken bouillon. Use beef bouillon if you prefer. Or, add sunflower seeds for a nutty crunch.

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Cauliflower and Kale with Mustard Currant Dressing

Submitted by: Always Cooking Up Something

Home Town: Cincinnati, Ohio, USA

Living In: Seattle, Washington, USA

This is an easy and somewhat unusual sidedish of steamed cauliflower and kale with a piquant dressing. You can use ordinary kale, arugula or any other cooking green if dino kale is not available -- be sure to adjust cooking time accordingly.

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Cauliflower With a Kick

Submitted by: JEN

Mashing cauliflower with a pleasantly sweet parsnip creates a surprisingly delicious side dish.

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Cauliflower with Dijon Sauce

Submitted by: gail

Home Town: Brookfield, Wisconsin, USA

Cauliflower, mayo, Dijon mustard, Cheddar cheese: simple and easy. The amounts may be adjusted depending on the size of your cauliflower. The cauliflower may even be left whole, just remove the core before cooking.

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Chapaleles

Submitted by: damasio

Fried mashed potato cakes with pork rinds! Woo-hoo!!

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Cheap Irish Colcannon

Submitted by: WM Chef

Living In: Annandale, Virginia, USA

This is a college try on a traditional favorite. Sometimes you're too poor to get all the ingredients for colcannon. It's a good quick filler for lunches in college.

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Cheese Spaghetti

Submitted by: CUPCAKE27

Spaghetti in an American cheese sauce flavored with a touch of garlic powder and made creamy with milk and butter.

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Cheesy Creamed Spinach

Submitted by: BREN3205

This is a recipe for a delicious and cheesy creamed spinach. It's easy and tastes much better than any store bought or frozen versions. I made it for Thanksgiving and it was great!

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Cheesy Mushroom Potato Topper

Provided by: Campbell's Kitchen

A hearty topping turns a baked potato into an especially tasty side dish. It's hard to believe that something this tasty is so easy to prepare.

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Cheesy Peas

Submitted by: Poison Angel

Canned green peas in a cheesy sauce make a nice simple side dish.

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Cheesy Picante Potatoes

Provided by: Campbell's Kitchen

Looking for a new way to prepare potatoes? Try this version where potatoes, Cheddar cheese soup and picante sauce combine to make a yummy side dish that's ready in just 25 minutes.

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