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Showing: Agedashi-esque Tofu - Asparagus with Gorgonzola and Roasted …

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Agedashi-esque Tofu

Submitted by: SMACPRODUCTIONS

Tofu is coated with cornstarch and then deep-fried. It's served with green onions and hoisin sauce. Use any dipping sauce you prefer.

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Airport Bob's Green Beans

Submitted by: Tracy T.

A simple, sweet, green bean and bacon side that others will crave.

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Albino Pasta

Submitted by: TUGORETZ

Fragrant garlic tossed with penne pasta, oil and parmesan.

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Allspice String Beans

Submitted by: RRD212

Green beans are boiled until soft in an engaging mixture of allspice and garlic.

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Almond Green Beans

Submitted by: Mommy2ToenJa

Green beans and tomatoes are seasoned with Italian seasonings, and tossed with sliced almonds.

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Delicate strands of angel hair pasta are tossed with shrimp, green onions and ranch dressing for an easy and delicious cold salad. Combining the dressing with warm pasta helps the flavors to meld. Toss in the shrimp and onions when the pasta is cooled.

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Apple Butter the Easy Way

Submitted by: sal

Apples, maple syrup and cinnamon are microwaved, then pureed, for quick and easy apple butter that's great on any fresh baked good, or sandwich.

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Apple Cider Cranberry Sauce

Submitted by: mimosa

Living In: Texarkana, Texas, USA

Apple cider, a hint of orange, and warm spices make this cranberry sauce very special indeed.

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Apple Toast

Submitted by: CRYSTALSTAR1

Toasted whole wheat bread topped with sliced apples and apple syrup with a little sprinkle of cinnamon, if you like.

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Apple Walnut Salad

Submitted by: Shana

Living In: Green Bay, Wisconsin, USA

Apples, walnuts, and cranberries in a creamy sauce make an excellent side dish for Thanksgiving or Christmas dinners!

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Artichokes

Submitted by: Shai

Simple and delicious steamed artichokes. Serve these with melted butter for dipping. You will need a pan with a steamer insert.

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Artichokes in a Garlic and Olive Oil Sauce

Submitted by: SLW0784

I used to work in a fabulous Italian restaurant, and the cooks taught me how to make this dish. I have modified it a bit, but it's very similar, and incredibly delicious.

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Asian Crab and Cuke Salad

Submitted by: C.H.

A light and refreshing cucumber salad with imitation crab.

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Asian-Style Zucchini

Submitted by: TRINITYJAE

Living In: Marlton, New Jersey, USA

Thick zucchini slices are lightly browned in butter and cooked with soy sauce and sesame seeds. This makes a fabulous summer side dish!

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Asparagus and Pancetta Salad

Submitted by: Relish

Home Town: Sebastopol, California, USA

Living In: Guerneville, California, USA

This is a fantastic and simple salad using fresh asparagus. You can use it as a first course or an appetizer with great success. The pancetta can be replaced with bacon if it is not available in your area.

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