Photo of: Portobello Stuffed Mushroom Burger

Portobello Stuffed Mushroom Burger

Submitted by: Questoria 
There's no ground beef in these 'burgers' using portobello mushroom caps stuffed with a cheese and spinach mixture instead. 
Photo of: Low-Cal Zucchini Pancakes with Low-Fat Basil Dressing

Low-Cal Zucchini Pancakes with Low-Fat Basil Dressing

Submitted by: lowcal-cook Supporting Member (Click to learn more about Supporting Membership)
Pan-fried patties of zucchini, carrot, and onion are flavored with onion soup mix and a quick basil-mayonnaise dressing. 

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Photo of: Vegetarian Bean Burritos

Vegetarian Bean Burritos

Provided by: Megan
These vegetarian bean burritos have a flavorful layer of pureed pinto beans, rolled together with lettuce and Colby Jack cheese. 

Not Yet Reviewed!
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Photo of: Spicy Black Bean Burgers

Spicy Black Bean Burgers

Submitted by: kathleenem 
Living In: Chicago, Illinois, USA
Super yummy and simple black bean burgers with a spicy jalapeno twist! 
Photo of: Delicious Black Bean Burgers

Delicious Black Bean Burgers

Submitted by: flamingo1012 
The black beans are joined by carrots, onion, potatoes, and corn to make vegetarian-friendly burgers. 
Photo of: Tofu Walnut Burgers with Irish Stout

Tofu Walnut Burgers with Irish Stout

Submitted by: AmieO 
The robust taste of Irish stout beer adds its hearty flavor to these simple walnut and tofu burgers. Serve on hamburger buns with your favorite toppings. 
Photo of: Indian Curry Couscous with Broccoli and Edamame

Indian Curry Couscous with Broccoli and Edamame

Submitted by: namiknows 
Home Town: Levittown, New York, USA
Living In: Boston, Massachusetts, USA
Edamame soy beans and broccoli are stir-fried with exotic Indian spices for a delicious vegetarian meal. 
Photo of: Raw Pad Thai

Raw Pad Thai

Submitted by: Raw_Angel 
Home Town: Lincoln, Nebraska, USA
Living In: Redmond, Washington, USA
This colorful raw pad Thai uses zucchini strips as noodles and is coated in an almond butter-based sauce. 
Photo of: Mustard Greens 'n Beans

Mustard Greens 'n Beans

Submitted by: Fishnets 
Living In: Denver, Colorado, USA
Savory, spicy mustard greens cook up with tender white beans and seasonings like vinegar, mustard, and crushed red pepper for a hearty side dish or vegetarian main dish that's different but quick. 
Photo of: Mom's Peas and Noodles

Mom's Peas and Noodles

Submitted by: Linda (LMT) Supporting Member (Click to learn more about Supporting Membership)
Living In: Lawrenceville, New Jersey, USA
A simple, quick, and budget-friendly dish of whole wheat pasta shells, green peas, and eggs gets extra flavor from Parmesan cheese. Perfect for Lent. 
Photo of: Pasta with Baby Broccoli and Beans

Pasta with Baby Broccoli and Beans

Submitted by: lovesitaly 
Broccolini, fava beans, and sun-dried tomatoes are a comforting combination in this vegetarian pasta dish. 
Photo of: Delicious Angel Hair Pasta

Delicious Angel Hair Pasta

Submitted by: Caleb1993 
Home Town: Carrollton, Missouri, USA
A quick vinegar, lemon juice, and fresh herb dressing is tossed with angel hair pasta in this single-serve dinner dish. 
Photo of: Mushroom Curry with Galangal

Mushroom Curry with Galangal

Submitted by: wiley 
This quick and simple dish makes a quick sauce with coconut milk, galangal, lime leaves, lime juice, and fish sauce. 
Photo of: Channa Masala (Chickpea Curry)

Channa Masala (Chickpea Curry)

Submitted by: vburrito Supporting Member (Click to learn more about Supporting Membership)
Home Town: Morristown, New Jersey, USA
Living In: Seattle, Washington, USA
This fantastic Indian vegetarian curry recipe is great with Indian-style breads or rice. 
Photo of: Kobbari Annam (Coconut Rice)

Kobbari Annam (Coconut Rice)

Submitted by: SUSMITA 
Living In: Seattle, Washington, USA
This Indian recipe for coconut rice uses cashews and green chile peppers for added flavor. 
Photo of: Tomato Onion Koora

Tomato Onion Koora

Submitted by: SUSMITA 
Living In: Seattle, Washington, USA
Tomatoes, onions, and green chile peppers are the base of this quick and simple curry dish. 
Photo of: Gujarati Kadhi

Gujarati Kadhi

Submitted by: SUSMITA 
Living In: Seattle, Washington, USA
Try this Indian yogurt-based dish over rice for a nice sweet-and-sour vegetarian meal. 
Photo of: Cabbage Koora

Cabbage Koora

Submitted by: SUSMITA 
Living In: Seattle, Washington, USA
This cabbage stir fry is seasoned with fresh green chile peppers, dried red chile peppers, curry leaves, and mustard seed. 
Photo of: Mexican Veggies with Queso

Mexican Veggies with Queso

Submitted by: LindaT Supporting Member (Click to learn more about Supporting Membership)
Living In: San Jose, California, USA
Fresh summer vegetables are cooked with spices and finished with Mexican cheese. Top with sour cream and salsa if desired. 
Photo of: Kelli's Fried Green Zucchini

Kelli's Fried Green Zucchini

Submitted by: Kelli 
Fresh zucchini are sliced and coated with seasoned crumbs, then fried in olive oil, topped with melted mozzarella cheese, and served with spaghetti sauce. 

 

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