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Recipe of the Day
In this simple and delicious recipe, fresh brats are cooked in a large pot with beer, butter, and sliced onions, then grilled until brown and irresistible. Serve with brown mustard and hoagie rolls.
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Tailgating Main Dishes
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Smoky Mountain Chicken
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Sheboygan Grilled Brats
Barbecued Beef Cubes or Hamburger
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Spicy BBQ Chicken
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