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DAILY RECIPE

Italian Rice Balls

SUBMITTED BY: VINCE JONES

These cheesy fried rice balls are served with Italian dinners as a side like a bread. They're great with sauce and pasta dishes.

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Grilled Macadamia-Crusted Tuna with Papaya Salsa

Submitted by: MySensei
Living In: Boca Raton, Florida, USA
I recently read about the health benefits of macadamia nuts so I thought I’d share one of my favorite recipes that combines them with grilled tuna. It's a great healthy summer recipe! 

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Thai-Style Peanut Sauce with Honey

Submitted by: Jeramyn Feucht
Home Town: Eagle, Colorado, USA
Living In: Morrison, Colorado, USA
Most peanut sauce is does not have enough peanut for me, thus this creation. It isn't often friends will eat a sauce with a spoon, but there is never any of this left over. 

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Monaco

Submitted by: pomplemousse
Home Town: Pendleton, Oregon, USA
Living In: Dumfries, Virginia, USA
This is a drink that you can order at any bar in France. It's a little sweet and has a pretty color; I don't like beer, but I like this drink. I use about 1/4 teaspoon grenadine, but use less or more depending on how sweet you would like your drink. 

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Annie's Fruit Salsa and Cinnamon Chips

Submitted by: Ann Renzino Page
This delicious salsa made with fresh kiwis, apples and berries is a sweet, succulent treat when served on homemade cinnamon tortilla chips. Enjoy it as a summer appetizer or an easy dessert. 

Chicken Cordon Bleu II

Submitted by: Behr Kleine
The standard Cordon Bleu swimming in a creamy wine sauce. 

Awesome Sausage, Apple and Cranberry Stuffing

Submitted by: Stacy M. Polcyn
Freshly toasted bread cubes, turkey sausage, chopped apples and dried cranberry combine to create a tasty fruited stuffing for a 10-pound turkey. 
 
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