Parve Side Dish Recipes - Allrecipes.com

Parve Side Dishes

Sponsors

Parve Side Dishes 121

Herby Roasted Potato Wedges

Herby Roasted Potato Wedges

  • Rating
  • Reviews
  • 48
"This recipe is an easy alternative to mashed or boiled potatoes. Potatoes are roasted in the oven with fresh parsley, thyme and oregano." — by MELZIE22 
White Bean and Artichoke Salad

White Bean and Artichoke Salad

  • Rating
  • Reviews
  • 57
"Tender white beans and artichoke hearts get a refreshing lift from sweet bell peppers, crisp red onions, olives, parsley, mint and basil. A simple dressing of olive oil and wine vinegar bring the flavors to life." — by Sara 
Steamed Zucchini

Steamed Zucchini

  • Rating
  • Reviews
  • 48
"A quick and healthy way to make zucchini. " — by BARBLUVSFOOD 
Campfire Green Beans

Campfire Green Beans

  • Rating
  • Reviews
  • 49
"Tender green beans with sweet onions, crunchy almonds, and a bit of garlic. Try this out when you want to camp in high style!" — by GIGI29715 
Carrot, Tomato, and Spinach Quinoa Pilaf

Carrot, Tomato, and Spinach Quinoa Pilaf

  • Rating
  • Reviews
  • 44
"Thyme-scented quinoa pilaf with fresh vegetables, cooked until they are just tender, is kosher for Passover." — by Jess 
Spanish Rice I

Spanish Rice I

  • Rating
  • Reviews
  • 50
"This is a quick and easy way to spice up rice. Saute instant rice with onion, red bell pepper and green bell pepper. Then simmer with tomatoes and tomato juice and you've got a savory Spanish-style rice." — by sal 
Pan Fried Green Beans

Pan Fried Green Beans

  • Rating
  • Reviews
  • 46
"Garlic powder, onion powder, salt and pepper are caramelized with fresh green beans, lending a grilled flavor to the tender-crisp beans." — by Shearyah Hawkins 
Fennel in Wine and Honey

Fennel in Wine and Honey

  • Rating
  • Reviews
  • 48
"A great side dish for fennel lovers, originally from a friend in Israel. I have used water instead of broth, with some added salt and seasoning. I have also replaced the mustard seed with regular mustard." — by shari p. 
Honey and Rosemary Sweet Potatoes

Honey and Rosemary Sweet Potatoes

  • Rating
  • Reviews
  • 38
"Simple, savory-sweet cubes of sweet potato are roasted in the oven with honey, rosemary, salt, and pepper. " — by Coco 
Asparagus with Tomatoes

Asparagus with Tomatoes

  • Rating
  • Reviews
  • 26
"This is a delicious way to take advantage of early spring's flavorful asparagus. A great dish to accompany large, busy meals, as most of the work can be done ahead of time and the asparagus reheated with the tomatoes and garlic at the last minute while the roast (or whatever else) is resting. Also a delicious preparation for green beans in place of the asparagus." — by KEANSOR 
Matzo Apple Kugel

Matzo Apple Kugel

  • Rating
  • Reviews
  • 34
"Delicious Passover specialty that's easy and can be served with either meat or dairy dinners! Can also be made ahead and cooked later." — by Cindy Faigin 
Beets with Onion and Cumin

Beets with Onion and Cumin

  • Rating
  • Reviews
  • 27
"Beets simmered with garlic, onion and cumin seed." — by SHECOOKS2 
Spinach with Chickpeas and Fresh Dill

Spinach with Chickpeas and Fresh Dill

  • Rating
  • Reviews
  • 24
"Fresh spinach braised with onion, olive oil, chickpeas and dill gets a goodly splash of lemon juice to bring out the bright, refreshing flavors of this snappy side dish. Soak and rinse spinach thoroughly to wash away grit." — by Sara 
Apple-Cinnamon Farfel Kugel

Apple-Cinnamon Farfel Kugel

  • Rating
  • Reviews
  • 23
"Freshly grated apples merge with sugar, matzo farfel, egg whites and cinnamon to create a scrumptious baked kugel. Matzo farfel can be found in many grocery stores, although you may have to try a specialty shop." — by NIBLETS 
California Style Israeli Salad

California Style Israeli Salad

  • Rating
  • Reviews
  • 20
"Tomatoes, cucumber, bell pepper, onion, and jicama, are all tossed with a lemon vinaigrette for wonderful, fresh, full flavor. Beautiful, delicious, and a little bit different, it is very easy to prepare, and is sure to be a family favorite." — by Sherbg 
Sweet Tamarind Chutney

Sweet Tamarind Chutney

  • Rating
  • Reviews
  • 21
"This is an East Indian sweet tamarind chutney." — by STEELTOWN 
Foolproof Potato Latkes

Foolproof Potato Latkes

  • Rating
  • Reviews
  • 21
"Use a food processor to combine ingredients for these crisp potato latkes." — by Basg 
Bilo Walter's Easy Herb Potatoes

Bilo Walter's Easy Herb Potatoes

  • Rating
  • Reviews
  • 19
"Red potatoes grilled or baked with Vidalia onions, and seasoned with rosemary." — by Donna 
Kasha and Bowties (Kasha Varnishkas)

Kasha and Bowties (Kasha Varnishkas)

  • Rating
  • Reviews
  • 18
"Kasha (toasted buckwheat groats) is mixed with onions and egg noodles to make this very simple and traditional Western European side dish." — by Lobbylady 
Quinoa Pilaf With Mushrooms

Quinoa Pilaf With Mushrooms

  • Rating
  • Reviews
  • 16
"Quinoa simmered in vegetable stock with brown mushrooms and fresh herbs makes a delightful side dish for a holiday meal." — by nosduh1313 
 
ADVERTISEMENT
Go Pro!

In Season

Labor of Love
Labor of Love

End summer with a bang with festive Labor Day recipes.

Healthier Lunches for Kids
Healthier Lunches for Kids

Send them to school with good-for-you food that’s tasty, too.

Subscribe Today! Only $7.99
Subscribe Today! Only $7.99

Delicious recipes, party ideas, and helpful cooking tips! Get a year of Allrecipes magazine for just $7.99!

Recently Viewed Recipes

You haven't looked at any recipes lately. Get clicking!
Quick Links: Recipe Box | Shopping List | More »
 
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States