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Kosher Recipes 1,171

Japanese-Style Sesame Green Beans

Japanese-Style Sesame Green Beans

  • Rating
"Fresh green beans are cooked whole in canola and sesame oils, then splashed with soy sauce and served with toasted sesame seeds." — by Cooking_Muse 
Green Bean and Potato Salad

Green Bean and Potato Salad

  • Rating
"A twist on potato salad. Green beans and potatoes are served in a Dijon mustard and balsamic vinaigrette." — by OMEGAJASMINE 
Red Potato Salad

Red Potato Salad

  • Rating
"This pretty red potato salad has great flavor. Goes well with a summer barbeque, or anytime! For a tangy twist, try using plain fat-free yogurt in place of some or all of the sour cream. Garnish with additional sliced hard-boiled eggs, if desired." — by What a Dish! 
Salmon with Lemon and Dill

Salmon with Lemon and Dill

  • Rating
"A wonderfully simple recipe for baked salmon. The flavors of lemon and dill really complement the fish." — by What a Dish! 
Raspberry-Glazed Rosemary  Chicken

Raspberry-Glazed Rosemary Chicken

  • Rating
"Easy yet gourmet in appearance, chicken breasts are baked with a rosemary, oregano, and sage rub; then topped with a honey mustard and raspberry-preserve glaze." — by DEECOL32 
Slow Cooker Chili II

Slow Cooker Chili II

  • Rating
"Hearty chili made in the slow cooker is an easy recipe to prepare for cold weeknight dinners." — by Danelle 
Slow Cooker Honey Garlic Chicken

Slow Cooker Honey Garlic Chicken

  • Rating
"Chicken thighs cooked in the slow cooker with a sweet, tangy sauce." — by TORA.V 
Tomato Cucumber Salad with Mint

Tomato Cucumber Salad with Mint

  • Rating
  • Reviews
  • 67
"A refreshing and simple summer salad that's perfect for picnics or barbeques. Cucumbers are marinated in red wine vinegar, sugar, salt, chopped tomatoes, red onions, mint, and olive oil; great with a spicy flank steak and potatoes." — by TOOS64 
Health Nut Blueberry Muffins

Health Nut Blueberry Muffins

  • Rating
"Whole wheat flour, oats and wheat germ lend a hearty texture to these delicious muffins. An awesome healthy alternative to the usual blueberry muffin." — by ZOPOOH 
Chicken Thigh Fricassee with Mushrooms and Rosemary

Chicken Thigh Fricassee with Mushrooms and Rosemary

  • Rating
  • Reviews
  • 93
"Chicken thighs slowly simmer with sliced mushrooms, garlic, and rosemary in white wine. Enjoy with a crusty loaf of baguette." — by senoritapupnstuff 
Grilled Soy-Sesame Asparagus

Grilled Soy-Sesame Asparagus

  • Rating
  • Reviews
  • 79
"This asparagus pairs especially well with Asian types of grilled foods, such as kebabs or satays." — by Sue Lau 
Denise's Peanut Chicken

Denise's Peanut Chicken

  • Rating
"Everyone who enjoys this recipe always asks what restaurant we ordered it from! It is fast and simple to make. I would say it's a bit like a stir fry with a Thai flavor!" — by NEECEEWAGS 
Baked Salmon with Coconut Crust

Baked Salmon with Coconut Crust

  • Rating
"Many cooks are intimidated by cooking fresh fish and, as a result, miss out on the heart-healthy, brain-boosting, omega-3 fatty acids in salmon. Never fear, though; This fast fish recipe is foolproof." — by USA WEEKEND columnist Jean Carper 
Yummy Lemon Salmon Burgers

Yummy Lemon Salmon Burgers

  • Rating
"A quick, delicious and nutritious way of serving salmon. You can enjoy this with or without the dressing, in a bun, or with a salad." — by MELDS 
Fattoush

Fattoush

  • Rating
  • Reviews
  • 14
"This light salad of Lebanese origin is a big favorite. Crunchy fried pita chips add delightful taste and texture. And a lemon and white wine vinegar dressing makes a snappy, light lunch or dinner." — by Blady 
Super Grilled Salmon

Super Grilled Salmon

  • Rating
  • Reviews
  • 93
"This is a grilled salmon made with full bodied wine (Shiraz is best). It needs to marinate overnight for best flavor." — by RK 
Baked Tofu Bites

Baked Tofu Bites

  • Rating
"Tofu cubes are marinated in soy sauce, maple syrup, ketchup, vinegar, and seasonings, and then baked in the oven. The tofu can be used as a hot or cold snack or as a salad topping." — by VICKY9999 
Strawberries with Balsamic Vinegar

Strawberries with Balsamic Vinegar

  • Rating
"This is a gourmet, unique way to serve this fantastic summer fruit! The balsamic vinegar brings out the berries' beautiful color and truly enhances their flavor. Great served with a simple pound cake, over vanilla ice cream, or simply by themselves." — by HOOLIE 
Three Bean Salad

Three Bean Salad

  • Rating
"This recipe was given to me by a vegan friend I had in college. It is the best bean salad I have ever tasted, and I love it because you can experiment with the ingredients and still have a mouth-watering side dish. I hope you like it!" — by QUIRKYIQ 
Soy Ginger Salmon

Soy Ginger Salmon

  • Rating
"Salmon is marinated overnight in soy sauce, brown sugar, orange juice, spices, and fresh ginger; then broiled to perfection! My family and friends rave about this fish." — by onassis75 
 
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