Kosher Main Dish Recipes - Allrecipes.com

Kosher Main Dishes

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Kosher Main Dishes 374

Chicken Honey Nut Stir Fry

Chicken Honey Nut Stir Fry

  • Rating
"This healthy stir fry features a sweet, spicy citrus sauce over chicken, carrots and celery and a garnish of cashews." — by Robyn Webb 
Blackened Tuna Steaks with Mango Salsa

Blackened Tuna Steaks with Mango Salsa

  • Rating
"Tuna steaks are well-seasoned, lightly pan-fried, and served atop fresh-made mango salsa for a delicious and impressive main course." — by AcadiaBoi 
Breaded, Fried, Softly Spiced Tofu

Breaded, Fried, Softly Spiced Tofu

  • Rating
"This tofu recipe is completely gorgeous. Tofu is soaked in vegetable broth, then breaded with flour, sage, and cayenne, and deep fried. Serve with a relish or a dip of some sort (I love this with plain yogurt mixed with eggplant brinjal)." — by Miss Sriri 
Cashew Crusted Chicken

Cashew Crusted Chicken

  • Rating
"Chicken breasts dipped in an apricot/mustard sauce, then rolled in chopped cashew nuts for a wonderfully tangy, crunchy and easy baked chicken dish. This recipe will satisfy anyone!" — by MR_PIANOMAN 
Spinach Chickpea Curry

Spinach Chickpea Curry

  • Rating
"A quick delicious Indian-style curry with spinach, chickpeas, onions, and/or whatever veggies you have. I have added cauliflower, potatoes, and sweet potatoes to this recipe in the past. All were very good. Serve with nan, pita or rice if desired." — by BELLACOOLA 
Dijon Crusted Halibut

Dijon Crusted Halibut

  • Rating
"Delightful baked halibut breaded with a spicy mixture of Dijon mustard, horseradish, fresh Parmesan cheese and bread crumbs." — by CHRISTYJ 
Indian Tomato Chicken

Indian Tomato Chicken

  • Rating
"Ginger, garlic, cumin, cinnamon, turmeric and a host of exotic spices coat sauteed chicken in tomato sauce. A long simmer seals in the complex flavors of this aromatic dish." — by SHECOOKS2 
Halibut Supreme

Halibut Supreme

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"This recipe keeps halibut moist beyond belief! The sauce is delightfully rich, but not overpowering, with just a slight kick to it." — by motherof5 
Aunt Fannie's Dinner

Aunt Fannie's Dinner

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"A quick and easy dinner. This goes great with garlic bread and a salad." — by Diane Schwenke 
Sesame Tilapia

Sesame Tilapia

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"Sesame oil and Italian seasoning are the perfect flavors for tender tilapia." — by DEMI3RD 
Boiled Chicken

Boiled Chicken

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"A basic recipe for how to poach chicken. Use this method for poaching chicken when a recipe calls for poached chicken." — by George 
American Chop Suey II

American Chop Suey II

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"This is an old family recipe. My family loves it. It's quick and easy. Elbow macaroni and ground beef are combined in a tomatoey sauce. The kids will eat this one!" — by April 
Deep South Fried Chicken

Deep South Fried Chicken

  • Rating
"This vintage recipe just calls for flour, salt and pepper, but gives you lots of valuable tips to ensure success." — by Marilyn 
Chicken Oreganato

Chicken Oreganato

  • Rating
"Lemon and oregano deftly flavor this accommodating chicken dish--you can serve it hot, cold or at room temperature." — by Teresa 
Crispy Fish

Crispy Fish

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"A fried fish with a spicy and flavorful coating." — by Kristi 
Baked Asian-Style Honey Chicken

Baked Asian-Style Honey Chicken

  • Rating
"An aromatic marinade of soy sauce, ginger, honey, garlic and onion creates an Asian-style chicken prepared with a minimum of bother." — by MARBALET 
Awesome Korean Steak

Awesome Korean Steak

  • Rating
"Quick cooking Korean Steak which has been handed down from a Korean lady to my Mum, to myself!! Serve over rice or with fried vegetables." — by CHAMEIL 
Marinated Turkey Breast

Marinated Turkey Breast

  • Rating
"Tasty turkey breasts are rubbed with spices, bathed in a tangy marinade, and tossed on the grill!" — by Danielle 
Bou's Chicken

Bou's Chicken

  • Rating
"Chicken simmered in a piquant sauce of mustard, soy sauce, vinegar and ketchup pairs nicely with rice or mashed potatoes on the side." — by CCLady 
Chicken Curry I

Chicken Curry I

  • Rating
"This vintage recipe will yield a family favorite of unadulterated chicken and curry sauce. It is even better the next day." — by CBASS 
 
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