Kosher Fish Main Dish Recipes - Allrecipes.com

Kosher Fish Main Dishes

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Kosher Fish Main Dishes 131

Acapulco Margarita Grouper

Acapulco Margarita Grouper

  • Rating
  • Reviews
  • 94
"Sea bass or any firm-fleshed fish may be used if grouper is not available. The grilled fish and fresh salsa are terrific when served with grilled corn and margaritas." — by Bill Echols 
Alaska Salmon Bake with Pecan Crunch Coating

Alaska Salmon Bake with Pecan Crunch Coating

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"Baked salmon fillets with a crunchy pecan coating make an excellent main course." — by Chris 
Almond-Crusted Halibut Crystal Symphony

Almond-Crusted Halibut Crystal Symphony

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"When you're done this halibut dish melts in your mouth! The credit goes to my future mother-in-law! If you can find creme fraiche you may substitute it for the heavy cream. Each filet should be between 3/4 and 1 inch thick." — by Susan W. 
Almond-Crusted Tilapia

Almond-Crusted Tilapia

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"Tilapia is coated with ground almonds and Parmesan cheese in this delicious dish." — by Michelle Woolf 
Anaheim Fish Tacos

Anaheim Fish Tacos

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"Delicious halibut is cooked with an array of spicy flavors to make the perfect filling for tacos!" — by REDDUNEBLAZER 
Asian Salmon

Asian Salmon

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"Wild salmon is marinated and baked in an Asian-inspired soy and sesame sauce, served with hot cooked rice." — by Lynseey 
Asian Tuna Patties

Asian Tuna Patties

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"Canned tuna is mixed with bread crumbs and Asian-style sauces to make tasty little fried patties." — by Michelle 
Aunt Carol's Spinach and Fish Bake

Aunt Carol's Spinach and Fish Bake

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"Simple, easy fish recipe. Any white fish will do! And even the kids will eat up the spinach! (My four year old loves this dish!) This recipe was passed on by my Aunt and was a little bit of this, a little bit of that - so tweak the ingredients to your liking!" — by SNOOCHUMS95 
Authentic Chinese Steamed Fish

Authentic Chinese Steamed Fish

  • Rating
  • Reviews
  • 6
"A whole rockfish is steamed until it's flaky and moist; hot oil flavored with ginger and green onions is then poured overtop to crisp the skin." — by simonechow 
Baked Dijon Salmon

Baked Dijon Salmon

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"Salmon fillets brushed with honey and Dijon mustard, coated with bread crumbs and baked." — by Esmee Williams 
Baked Haddock

Baked Haddock

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"Haddock (or other white fish) is lightly breaded and baked. Parmesan adds a nice flavor. Quick and easy to prepare, it's a nice alternative to deep frying." — by linda 
Baked Halibut Steaks

Baked Halibut Steaks

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"An Italian-style vegetable and feta cheese topping is the perfect enhancement to delicious baked halibut." — by dakota kelly 
Baked Orange Roughy Italian-Style

Baked Orange Roughy Italian-Style

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"The flavor of this delicate fish is enhanced with Italian-style seasonings that are sure to please even the pickiest eater. Quick, easy, and simply delicious." — by TKFraz 
Baked Salmon Fillets Dijon

Baked Salmon Fillets Dijon

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"Delicious baked salmon coated with Dijon-style mustard and seasoned bread crumbs, and topped with butter." — by CHRISTYJ 
Baked Salmon I

Baked Salmon I

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  • Reviews
  • 70
"Baked salmon with herbs, orange juice, and brown rice. Great served with steamed broccoli and carrots." — by SDELATORE 
Baked Salmon II

Baked Salmon II

  • Rating
"Here's a simple way to make delicious salmon! The dish gets a flavor boost from basil, garlic, lemon juice, and parsley." — by LADYBLADE 
Baked Salmon with Coconut Crust

Baked Salmon with Coconut Crust

  • Rating
"Many cooks are intimidated by cooking fresh fish and, as a result, miss out on the heart-healthy, brain-boosting, omega-3 fatty acids in salmon. Never fear, though; This fast fish recipe is foolproof." — by USA WEEKEND columnist Jean Carper 
Baked Tilapia

Baked Tilapia

  • Rating
"Tilapia fillets taste great baked in a mildly spiced tomato sauce, and covered with green peppers and onions." — by Tiny Poem 
Baked Tilapia in Garlic and Olive Oil

Baked Tilapia in Garlic and Olive Oil

  • Rating
"Baked tilapia, marinated in garlic and olive oil. If you prefer to grill, get your grill hot and put the fish on aluminum foil; grill until desired doneness is reached. " — by Stephen Carroll 
Balsamic-Glazed Salmon Fillets

Balsamic-Glazed Salmon Fillets

  • Rating
"A glaze featuring balsamic vinegar, garlic, honey, white wine and Dijon mustard makes baked salmon fillets extraordinary." — by ISYBEL 
 
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