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Parve Desserts

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Parve Desserts 115

Grandma's Gingersnap Cookies

Grandma's Gingersnap Cookies

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"This melt-in-your-mouth ginger cookie recipe that I received from my grandmother has been enjoyed in my family since 1899." — by Marie Ayers 
Molasses Cookies

Molasses Cookies

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"My Mom's recipe and one of my favorites. Spicy and chewy, they store well and can be frozen. Great for gift giving or shipping." — by Brenda Hall 
Cinnamon-Roasted Almonds

Cinnamon-Roasted Almonds

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"Here is an easy snack idea to serve at any holiday party." — by BJ 
Vegan Chocolate Cake

Vegan Chocolate Cake

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"This is a really simple, yet very tasty cake. You can use rice flour or something other than wheat. You can also add chocolate chips and, or nuts." — by Sue 
Blueberry Crumb Bars

Blueberry Crumb Bars

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"In these easy bar cookies, blueberries top a pastry crust and get sprinkled with a cinnamon crumble before baking. You can use any berries you like." — by A. Beavers 
Peppermint Meringues

Peppermint Meringues

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"These are very good, light and airy. The colors are great for the holidays." — by KATHY 
Chocolate Zucchini Cake III

Chocolate Zucchini Cake III

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"This is a moist fudgy type cake. Sweet but not extremely sweet and makes good use of zucchini! You can frost it with chocolate frosting or cream cheese icing." — by Sandy 
Pecan Pie Bars I

Pecan Pie Bars I

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"These pecan pie bars are great for the children and adults in any family." — by MARIETA 
Favorite Peanut Butter Cookies

Favorite Peanut Butter Cookies

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"Simple peanut butter cookies with the traditional crisscross on the top. " — by Anita  
Snickerdoodles II

Snickerdoodles II

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"This is a classic snickerdoodle recipe to get a traditional version of a favorite cinnamon-flavored cookie." — by N. Drew 
Banana Oatmeal Cookie

Banana Oatmeal Cookie

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"This recipe has been handed down in my family for generations. It's a good way to use overripe bananas. It's also a moist cookie that travels well either in the mail or car." — by blairbunny 
Michelle's Soft Sugar Cookies

Michelle's Soft Sugar Cookies

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"These sugar cookies have won raves from all who have tried them. They are soft and have a light and delicate flavor. They're great for Christmastime cut outs." — by MISSMR94 
Microwave Caramel Popcorn

Microwave Caramel Popcorn

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"Caramel popcorn made in under 15 minutes with the miracle of the microwave. Easy and fun - not to mention delicious." — by SUBGIRL 
Blueberry Crisp II

Blueberry Crisp II

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"The mayonnaise adds a little tang to this delightful fresh blueberry crisp. It's really delicious." — by ESCAPETONH 
Snickerdoodles V

Snickerdoodles V

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"Is there anyone who doesn't like snickerdoodles? This recipe is a classic." — by Amy 
Pineapple Angel Food Cake I

Pineapple Angel Food Cake I

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"This three-ingredient recipe is delicious and so very easy due to the use of a cake mix and canned pineapple, and whipped cream dessert topping." — by Donna 
Angel Food Cake III

Angel Food Cake III

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"Classic angel food cake, light and tastes great by itself!" — by Krissyp 
Sugar Cookie Glaze

Sugar Cookie Glaze

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"This glaze will dry to a hard shiny finish. Perfect as a base coat for cookies. Can be colored too; use as much food coloring as needed to create desired hue. Dries quickly." — by cyndi 
Three Berry Pie

Three Berry Pie

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"Strawberries, raspberries, and blueberries are piled into a homemade pie shell, covered with a flaky top crust, and baked until bubbly and golden brown." — by Jenn Hall 
Grandma's Gingersnaps

Grandma's Gingersnaps

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"A classic recipe for a gingersnap cookie. Simple and quick to make, this recipe is a great last-minute treat." — by RAMB 
 
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