This easy, tasty cheesecake is made in the food processor. Top with your favorite blueberry, strawberry, or other topping. Or enjoy it without a topping as a delicious cheesecake!

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I grew up in a Jewish neighborhood where a traditional snack was Mandelbrot. I so enjoyed visiting my friends as these homey cookies came fresh out of the oven with the most fantastic aroma. Luckily for me, one of the mothers shared this recipe and I've cherished and enjoyed it ever since.

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Coconut Sour Cream Pound Cake

Submitted by: Paula

Home Town: Memphis, Tennessee, USA

Living In: Olive Branch, Mississippi, USA

Coconut flavoring is the secret to the texture of a smooth, moist pound cake that doesn't contain shreds of coconut.

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Chocolate Covered Strawberries

Provided by: Kitten

Everyone loves chocolate-covered fruit, right? Make your own chocolate-covered strawberries simply and quickly with this recipe.

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Delicious Matzo Candy

Submitted by: OneSweetWorld

Home Town: Rockville, Maryland, USA

Simple matzo crackers are transformed into a crisp toffee treat when topped with caramel, chocolate, and nuts.

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Cinnamon-Apple Cake AKA Hanukkah Cake

Submitted by: Mr. Big Business

Home Town: Lonaconing, Maryland, USA

Living In: Warrenton, Virginia, USA

A moist cake made with cream cheese and studded with chunks of fresh apple and sprinkled with cinnamon sugar will be perfect for your Hanukkah celebration.