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Daily Recipes for: 2013

Daily Recipe for Kosher

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Chili-Lime Chicken Kabobs

Provided by: simmig

Chicken cubes are marinated in a chili-lime sauce and then grilled. Serve with white long grain rice and grilled veggies for a delicious dinner.

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Broiled Tilapia Parmesan

Submitted by: Phoebe

Flavorful recipe for this farm raised fish that is easy and done in minutes! The fish is broiled with a creamy cheese coating for an impressive flavor and texture.

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Pico De Gallo

Submitted by: grneyedmustang

Home Town: Jonesboro, Georgia, USA

Living In: Dallas, Texas, USA

An authentic Mexican salsa made with tomatoes, onions, and jalapenos. Serve with tacos, nachos, black beans, refried beans, or your favorite Mexican dish!

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Blueberry Cream Muffins

Submitted by: KK3

Rich and delicious blueberry muffins. The secret is the sour cream.

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Passover Apple Cake

Provided by: Shelley Ross

My mother, Faye Grant, has been making this apple cake for her Seders for years. It's the best apple cake you'll ever taste!!

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Strawberry and Feta Salad

Submitted by: MSCHEF

A lively mixture of lettuce, strawberries, almonds, and feta is tossed with a tangy oil and vinegar dressing!

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Date Haroset

Provided by: Katy

Dates and raisins are simmered in a touch of wine, rolled with cinnamon and nuts into bite-sized balls, and dusted with confectioners' sugar to make a scrumptious treat for your holiday gathering.

Kosher Soups and Stews

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Jean's Homemade Chicken Noodle Soup

Provided by: Jean Wu

Fresh ginger root gives extra zest to this otherwise standard chicken noodle recipe. This soup can be prepared in less than a half hour, and is great comfort food, especially during cold season.