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Daily Recipes for: 2013

Daily Recipe for Kosher

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Middle Eastern Kibbeh

Provided by: Ron Shepherd

Home Town: Clinton, Missouri, USA

Living In: Garden City, Missouri, USA

Made from a blend of cooked bulgur wheat, chopped mint, and onions stirred into ground lamb, then cooked as small patties, kibbeh is a favorite traditional dish in Lebanon, Syria, Palestine, and Iraq. Serve kibbeh with tahini, a sesame seed paste.

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French Toast Casserole

Submitted by: STARFLOWER

Home Town: Los Angeles, California, USA

Tastes good for breakfast, just like French toast. It's easy to make too! Serve warm with maple syrup on top.

Kosher Appetizers More Daily Recipes »

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Pumpkin Fluff Dip

Provided by: Tiera Lesley

This is a very creamy and yummy vanilla pumpkin dip that is served with graham crackers. I like the cinnamon graham crackers best, but you can decide for yourself.

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Burger or Hot Dog Buns

Provided by: Sally

These yeast buns will lend a gourmet touch to your next barbecue -everyone will want to know where you bought them!

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Apple-Cinnamon Farfel Kugel

Submitted by: NIBLETS

Freshly grated apples merge with sugar, matzo farfel, egg whites and cinnamon to create a scrumptious baked kugel. Matzo farfel can be found in many grocery stores, although you may have to try a specialty shop.

Kosher Salad More Daily Recipes »

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