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Spinach Balls

Spinach Balls

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"Spinach is combined with stuffing mix, Parmesan cheese, butter, eggs and savory spices. The mixture is formed into balls and baked." — by JEN VINYARD 
Hot Cross Buns I

Hot Cross Buns I

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"An Easter tradition, these lightly sweetened cinnamon yeast buns feature tender little currants strewn throughout. An egg yolk wash gives these buns a browned, glossy finish, making a canvas for the namesake cross, a painting of milk and sugar icing." — by LITSTER5 
Tortilla Rollups IV

Tortilla Rollups IV

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"These rollups are always a HUGE hit with the kids as well as the adults. A creamy, cheesy salsa mixture provides the filling. They are easy to make and may be prepared in advance." — by DOREENB 
Honey Glazed Pea Pods and Carrots

Honey Glazed Pea Pods and Carrots

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"A touch of golden honey flavors these tender pea pods mixed with sweet carrots." — by Michele O'Sullivan 
American-Italian Pasta Salad

American-Italian Pasta Salad

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"Garden veggies with fusilli pasta, Italian Parsley, Genoa salami and creamy Italian dressing makes for a pasta salad that will be a favorite at your next picnic or potluck." — by Carol Emory 
Simple Chicken Parmesan

Simple Chicken Parmesan

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"Simple Chicken Parmesan is the perfect dish to lure kids into the kitchen - what kid doesn't like chicken tenders and spaghetti? And this dish is loaded with mini cooking lessons. With one simple recipe, kids learn how to boil pasta, mince garlic, grate cheese, make tomato sauce, and pound, bread and saute cutlets. Bonus: This recipe makes twice the sauce needed, so freeze half for another meal." — by USA WEEKEND columnist Pam Anderson 
Caramel Popcorn Balls

Caramel Popcorn Balls

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"Easy to make and delicious. Kids Love them." — by Suzanne 
Tiger Butter II

Tiger Butter II

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"This is a delicious peanut butter and chocolate fudge. There is also white chocolate which adds a lovely vanilla sweetness. Serve this to your holiday guests and be merry." — by BUCHKO 
Land of Nod Cinnamon Buns

Land of Nod Cinnamon Buns

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"Easy to make overnight cinnamon rolls, perfect for young cooks and people on the go." — by S PROBY 
Queenie's Killer Tomato Bagel Sandwich

Queenie's Killer Tomato Bagel Sandwich

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"A pleasant breakfast treat. Easy to prepare and totally portable!" — by PATTQUEEN 
Spicy Pretzels

Spicy Pretzels

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"Pretzels with a bite! This snack is shaken, not baked. Lemon pepper is the secret ingredient, and gives the spice marinade mixture a wonderful zest." — by Valarie 
Fruity Fun Skewers

Fruity Fun Skewers

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"A fun, beautiful, and distinctive way to serve fruit at your next party! Try these fruit skewers out with a variety of fruit dips to make them even more exciting!" — by AnaJ930 
Doughnut Muffins

Doughnut Muffins

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"Muffins which taste like doughnuts, topped with a delicious cinnamon sugar mixture." — by Debbie 
Kids Favorite Meatloaf

Kids Favorite Meatloaf

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"Crispy wheat cereal squares replace the usual bread crumbs in this meatloaf, which can be baked in mini-loaf pans for individual servings." — by Mike B. 
White Chocolate Covered Pretzels

White Chocolate Covered Pretzels

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"Easy recipe, and fun to do with the kids! Top some of the pretzels with chopped peanuts for a treat!" — by Patty Vadinsky 
The Original Treats(TM)

The Original Treats™

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"This classic, delicious snack has been making memories for kids and parents alike for generations." — by Kellogg's® Rice Krispies® 
French Toast Corners

French Toast Corners

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"This is a fun way to serve your French toast! Serve with whipped cream, maple syrup, or any of your favorite toppings." — by Jen 
Peanut Butter Marshmallow Squares

Peanut Butter Marshmallow Squares

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"I have been making these for years, and they are always a hit!" — by Honda 
Breakfast Rounds

Breakfast Rounds

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"Toasted English muffins are spread with a layer of peanut butter, then topped with sliced apple and drizzled with a sweet cinnamon glaze." — by ROCKY99 
Simple Maple Syrup

Simple Maple Syrup

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"We never had store bought syrup in the house, and when you taste this you'll know why. It's so simple and so good, anything else seems pointless." — by LADY2416 
 
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