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Peanut Butter Marshmallow Squares

Peanut Butter Marshmallow Squares

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"I have been making these for years, and they are always a hit!" — by Honda 
Ice Cream Cone Treats

Ice Cream Cone Treats

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"Special treat for birthdays or other celebrations!!! Truly resemble ice cream in a cone, kids love 'em!!!" — by Dee Akeson 
Original Nestle(R) Toll House Chocolate Chip Cookies

Original Nestle® Toll House Chocolate Chip Cookies

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"This famous classic American cookie is a treat no matter what the age or occasion. Enjoy it with a glass of cold milk." Provided by NESTLE® TOLL HOUSE®
Corn Tortillas

Corn Tortillas

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"This is the real thing! A simple mixture of masa harina and water results in the most wonderful corn tortillas you ever tasted. The secret is to use a cast iron pan! You can buy masa harina at Mexican grocery stores or in the ethnic food aisle of large supermarkets." — by jenn 
Coconut Rice

Coconut Rice

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"Basmati rice is simmered in coconut milk, instead of water, giving it a rich flavor." — by Emma Maher 
Snickerdoodle Cake I

Snickerdoodle Cake I

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"Sugar and cinnamon topping. Like the famous cookie, only BIGGER!" — by KATEE2 
Autumn Apple Salad II

Autumn Apple Salad II

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"Tart green apples and sweet, tangy dried cherries and cranberries are nestled in cool, creamy vanilla yogurt in this easy side dish salad." — by daisy 
Hurricane Cake

Hurricane Cake

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"An easy and delicious cake, also known as Earthquake Cake. Coconut and pecans are baked under a German chocolate cake mix, with a cream cheese mixture on top that sinks into the batter as it bakes." — by Iris 
Baked Acorn Squash

Baked Acorn Squash

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  • 92
"In this simple recipe, acorn squash are baked and then seasoned with salt and pepper, and sweetened with brown sugar, cinnamon and butter." — by CORWYNN DARKHOLME 
The Best Veggie Sandwich

The Best Veggie Sandwich

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"English muffins are layered with avocado, sprouts, tomato, Ranch dressing, sesame seeds and smoked Cheddar, then lightly broiled. Garnish each with a black olive, if desired." — by DEBBIEWALTER 
Grilled Apple and Swiss Cheese Sandwich

Grilled Apple and Swiss Cheese Sandwich

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  • 92
"My mother taught me this recipe, and it has become one of my favorite quick meals. I find that Granny Smith apples work best, as well as a crunchy seed bread." — by Nikkiling 
Nana's Acorn Squash

Nana's Acorn Squash

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  • 94
"Acorn squash is microwaved until tender, and then broiled with butter and brown sugar." — by LDYBUGG10 
Spiced Chicken Loaf

Spiced Chicken Loaf

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  • 98
"A mixture of ground chicken with stuffing mix, cheese, egg, onion and seasonings baked into a tangy tasty loaf." — by sal 
Pumpkin Pie

Pumpkin Pie

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"This is the only pumpkin pie recipe I've ever used. It's been in the family for at least sixty years! Since, in our family, one pie is never enough, I like to triple the filling recipe and divide it into two pie shells, since, as my Mom always says, "No body likes a skimpy pie!" (Of course, this will add a few minutes to the baking time, too.) Originally submitted to ThanksgivingRecipe.com." — by Carla A. 
Cinnamon Toast

Cinnamon Toast

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"Yummy cinnamon toast makes a great breakfast meal or a snack!" — by Melodi 
Favorite Old Fashioned Gingerbread

Favorite Old Fashioned Gingerbread

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"This is everyone's holiday favorite, even the busy cooks, because it is so easy to make." — by Charles 
Stuffed Acorn Squash

Stuffed Acorn Squash

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  • 93
"Acorn squash halves are filled with butter, brown sugar, stuffing mix, chicken broth and savory spices, and baked. Sprinkle with Parmesan cheese, if desired." — by Weavre 
Sour Cream Cheese Casserole

Sour Cream Cheese Casserole

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  • 97
"Smooth and creamy, with cream cheese, creamed soups, sour cream ...oh--and some chicken, too." — by D.Wilson 
Candy Cane Cocoa

Candy Cane Cocoa

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  • 94
"Milk is heated with semisweet chocolate and crushed candy canes. Then each mug is garnished with whipped cream and a small candy cane." — by Verushka 
Raspberry Cheesecake Stuffed French Toast

Raspberry Cheesecake Stuffed French Toast

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  • 89
"Raspberry puree blended with cream cheese is sandwiched in between slices of French bread, then battered and browned for an extra scrumptious brunch treat. Fun for kids to help make, too!" — by LADYHEN76 
 
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