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Showing: Allison's Supreme Chocolate Chip Cooki… - World's Best Oatmeal Cookies


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Allison's Supreme Chocolate Chip Cookies

Submitted by: Maria Allison
Extra rich chocolate chip cookies. These stay soft a long time! 

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Apple Bundt Cake

Submitted by: Carol
This is a good wholesome cake, especially for the fall. 

Photo of: Aunt Cora's World's Greatest Cookies

Aunt Cora's World's Greatest Cookies

Submitted by: Mary Hays
Aunt Cora's recipe. WORLD'S BEST CHOCOLATE CHIP PEANUT BUTTER COOKIES! 

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Banana Nut Bread I

Submitted by: Gwynne Comstock
Buttermilk and vanilla make for two moist, well-flavored loaves. 

Photo of: Best Ever Chocolate Chip Cookies I

Best Ever Chocolate Chip Cookies I

Submitted by: Jaylor
This recipe was such a hit when I was at college, my roommates still call and ask for it. 

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Buttery Cinnamon Cake

Submitted by: Leta Harris
This cake is the best cinnamon cake I have ever made. Every time I serve it, the compliments never end. Serve it warm, about 45 minutes out of the oven, for an even greater pleasure. 

Photo of: Cinnamon Rolls II

Cinnamon Rolls II

Submitted by: Stephanie Knewasser
Your bread machine does the mixing -- all you have to do is roll out the dough, coat it with butter, cinnamon sugar and raisins or walnuts, roll it up and pop them in the oven. A powdered sugar icing seals the deal for these prize-winning rolls. 

Photo of: Cookie Mix in a Jar I

Cookie Mix in a Jar I

Submitted by: Laura Ashby
Contents for a jar that is filled with the makings for chocolate chip cookies. It helps to pack down each layer to make fit! 

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Cranberry Pumpkin Bread

Submitted by: Eleanor Johnson
An easy quick bread with plenty of zing, this pumpkin bread features nuts, orange zest and the tartness of whole berry cranberry sauce mixed in. 

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Crustless Cranberry Pie

Submitted by: Jean
There 's flour, sugar and eggs in this cranberry-walnut filling, so it bakes up beautifully without a pie crust. It 's flavored with a bit of almond extract and is the perfect mate for a scoop of vanilla or rum raisin ice cream. 

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Dump Cake V

Submitted by: Barbara
This recipe for dump cake is more like a cobbler type dessert than it is a cake. I serve it in a bowl with whipped cream, ice cream, or frozen whipped topping. It is quick to prepare and it is delicious. 

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Garlic Bread

Submitted by: Jenny Kernan
This is a fragrant and tasty bread machine recipe. 

Hawaiian Sweet Bread

Submitted by: Melanie
Flavorful, light sweet bread that is great by itself, or for french toast and summer sandwiches. 

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Healthy Banana Cookies

Submitted by: K.Gailbrath
These cookies are nutritious, as well as delicious. 

Make Ahead Cookie Mix

Submitted by: Lynn
This is a make ahead mix that can be stored in the refrigerator for up to 4 weeks. 

Photo of: Mom's Ginger Snaps

Mom's Ginger Snaps

Submitted by: Elaine
Fabulous, spicy cookies. 

Photo of: Old Fashioned Coconut Cream Pie

Old Fashioned Coconut Cream Pie

Submitted by: Carol H.
This quintessential coconut cream pie calls for lots of half-and-half that is cooked up with other tasty ingredients into a lavishly rich cream filling. Then the shredded coconut is stirred in and the filling is spooned into a waiting crust. Top with whipped topping and toasted coconut - if you dare. 

Photo of: Pecan Pie I

Pecan Pie I

Submitted by: Mike Valek
This pie has lots and lots of pecan stirred into the filling. And it 's a basic recipe that takes kindly to adding extra ingredients, if you 're so inclined. Try chocolate or a jigger of Jack Daniels. 

Photo of: Wonderful Banana Cake

Wonderful Banana Cake

Submitted by: Carolyn Micklas
Quick and easy flavorful banana cake. Frost with whipped cream, if desired. 

Photo of: World's Best Oatmeal Cookies

World's Best Oatmeal Cookies

Submitted by: k. blackburn
I substituted walnuts for raisins in an old recipe, and came up with my husband's favorite cookies! 


 
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