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What makes something "gourmet?" It could be the cooking technique, a special ingredient—or just the fact that it tastes so good!
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SUBMITTED BY: JBS BOX
This is a simple and delicious recipe for an unusual Mennonite pie treat. Ground cherries are spooned into an unbaked pie crust, covered with a brown sugar mixture, and sprinkled with a sweet and buttery crumb topping. It bakes up fragrant and yummy.
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