Recipe of the Day
Grandma Me's Clove-Studded Leg of Lamb
My grandmother's tender lamb melts in your mouth and the gravy is great on mashed potatoes or rice. This version stands alone, no need for mint jelly.
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These delectable lamb recipes are a perfect choice for a special dinner.
Get tips on how to roast lamb—so it’s crisp on the outside, tender and juicy on the inside—in our Advice article.
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