Recipe of the Day
Whiskey, bacon, mustard, and rosemary come together to make a rich and flavorful pan-fried beef dish.
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You don’t need an expensive cut of beef to make a great dinner. Broaden your palate with flavors borrowed from other cuisines.
Try this Italian classic. One reviewer wrote, “I have cooked for years (and years) and this recipe makes me feel like a chef—thanks!”
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